Boyd Gaming Corporation seeks a skilled culinary operations lead to oversee all kitchen activities, supervise Room Chefs and Assistants, and drive budgeting and cost controls. You will ensure compliance with health, safety and regulatory standards while delivering exceptional guest experiences. The role requires leadership, budgeting, and strong communication to coordinate with the Food & Beverage Director and other departments. #J-18808-Ljbffr
Executive Chef - Lead Kitchen Operations & Menu Innovation • Las Vegas, NM, United States
Fusion Medical Staffing is seeking a skilled Behavioral Health RN for a 12-week travel assignment in Las Vegas, NM.As a member of our team, you'll have the opportunity to make a positive impact on ... Show more
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MAIN JOB TASKS AND RESPONSIBILITIES Answer telephone, screen and direct calls Take and relay messages Provide information to callers Greet persons entering organization Direct persons to correct d... Show more
Restaurant Host Job Duties: Welcome guests in a warm and friendly manner.Ascertains their di... Show more
