Chef De Partie
- W1J 8AE
- Chef De Partie
- Permanent
- Full-time
Description
Your key responsibilities as the Chef de Partie will consist of :
- Support, organise, mentor and train members of the kitchen team in line with Company procedures
- Ensure food preparation and control meets requirements in respect of COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported.
- Support the manager in maintaining, ordering and controlling food stocks within budget
- Responsible for maintaining up to date product and menu knowledge, and maintaining a high standard of food preparation and presentation, ensuring portion and quality control
- Ensuring high standards of cleanliness of all areas in the kitchen and of equipment
Profile
The experience and knowledge we are looking for from our future Chef de Partie include :
- Proven experience of working within a kitchen
- Excellent communication skills & a strong team player
- Outstanding time-keeping skills
Benefits
This role comes with an Employee Assistance Programme, a great cycle to work scheme, workplace pension, life Assurance (x2), 28 days holiday pro-rata (including Bank Holidays) increasing to 31 days after 2 years' service, great benefits for you and your family and day off for your birthday!
Lexington
89% of our colleagues enjoy doing their job each day.
Here at Elior UK we have lots of opportunity for progression and personal development within our business and work with a diverse range of clients.
Elior is a multi-award winning global player in the contract catering sector, with operations in over 6 countries, over 105,000 employees and 4 million guests served every day.
We are one of the largest contract caterers in the industry with our Group headquarters in Paris. Here in the UK we have approximately 10,000 colleagues helping us deliver our promise in achieving excellence in everything that makes up the customer experience across over 1,200 sites.
Lexington is a team of vibrant and creative individuals who deliver excellent food and service, creating an environment where people can have fun and be the best they can at work.
Set up in 2002, Lexington is an award-winning contract caterer that puts people at the heart of the business. We have over 1,500 employees in our team and an enviable client portfolio in London and the South East of England.
- Chef de partie w1j 8ae
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