Server

Job Description

Job Description

Are you a friendly and courteous professional dedicated to providing guests with an exceptional dining experience? You could be an excellent server at our busy restaurant. We need someone with a positive attitude toward customer service and a warm smile to set the tone for our guests to enjoy their dining experience with us. You will serve our guests at the restaurant by ensuring they are seated promptly, their orders are taken, prepared, and served on time, and that tables are cleaned and ready for the next guests. Our ideal candidate maintains a cheerful and polite demeanor toward both guests and coworkers. Consider applying today if you are punctual, responsible, and enjoy interacting with others! Compensation :

$13 hourly + tips

Responsibilities :

• Maintain complete knowledge of menu items, ingredients, and daily specials to answer client queries and provide recommendations
• Perform all restocking and cleaning activities as directed, including opening and closing duties
• Actively engage in pre-shift and department meetings to get a thorough knowledge of all goods, services, and facility operations
• Collect correct payment from guests and ensure that the guest check and method of payment are accurate to safeguard both the client and the business from mistakes in transactions
• Greet customers, take food and beverage orders from diners, serve orders promptly, and accommodate any special needs or requests
• Greet guests warmly and provide attentive, friendly service throughout their dining experience.
• Take accurate food and beverage orders, serve items promptly, and accommodate special requests.
• Develop a thorough understanding of menu items, ingredients, and daily specials to answer guest questions and provide recommendations.
• Process payments correctly, ensuring the accuracy of guest checks and transaction methods to prevent errors.
• Assist with food preparation and ensure all items meet quality and presentation standards.
• Maintain cleanliness and organization of tables, dining areas, and service stations, including busing, resetting tables, and restocking supplies.
• Perform opening and closing side work, including restocking, cleaning, and setup tasks, as directed.
• Actively participate in pre-shift and department meetings to stay informed on products, services, and operational updates.
• Follow all health, safety, and sanitation guidelines to ensure a clean and safe dining environment.
• Collaborate with team members to support smooth and efficient service operations.

Qualifications :

About Company

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