Search jobs > Carrollton, TX > Bartender

Bartender

Fuzzy's Taco Shop
Carrollton, TX, US
Full-time

Main Responsibilities of a Bartender :

Taking and serving orders

Preparing beverages for customers

Recommending beverages based on bar customers' needs and preferences

Bartender Job Description :

We are looking for a qualified bartender who can provide our customers with an outstanding guest experience. The bartender must be able to meet all the needs of our customers, compelling them to come back again.

Making beverage recommendations based on the needs and preferences of bar customers is a crucial factor for improving guest drinking experience and our bar's profitability.

Communicating with guests in a professional and friendly manner is a must for excellent customer experience.

A good job candidate must be able to perfectly prepare alcoholic and non-alcoholic beverages, which includes mixing ingredients to prepare classic and innovative cocktails.

They also need to keep the bar clean and well-organized, as well as ensure it is always fully stocked.

Responsibilities of a Bartender :

Taking orders and serving drinks and snacks to bar customers

Preparing alcoholic and non-alcoholic beverages

Mixing classic and innovative cocktails

Communicating with customers in a friendly and professional manner

Nurturing customers to provide an exceptional guest experience

Making menu recommendations based on customers' needs and preferences

Keeping the bar clean, stocked, and well-organized

Checking customers' IDs to ensure they meet the legal drinking age

Bartender Job Requirements :

Experience as a bartender

Knowledge of preparing and mixing beverages

A bartending certificate is a plus

Basic computer and math skills

Strong teamwork and communication skills

Professional and positive disposition

Ability to keep the bar clean, stocked and well-organized

Flexibility and willingness to work in shifts

The original Fuzzy’s Taco Shop is on Berry Street in Fort Worth, Texas. It was there that a glorious vision of taco heaven took hold in 2003 : It would have frosty drinks.

It would have good vibes. It would be the kind of place that you never want to leave. It would be a huge, craving-inducing success.

Fuzzy’s earned a cult-like following, and that first location turned into more than 100 across the country. Today, people bring their dogs, party on our patios and feel the festive love every time they walk into a Fuzzy’s.

And with locations popping up nationwide, our Baja tacos, Chips & Guac, and frozen margaritas are always within reach. Which is reason enough to celebrate with some, as far as we’re concerned.

30+ days ago
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