Job Description
Job Description
Description :
Job Summary : We are seeking a skilled and motivated Night Chef to oversee kitchen operations during evening hours. The ideal candidate will ensure high-quality food preparation, maintain kitchen cleanliness, and lead a small team to deliver exceptional service during the evening hours.
Key Responsibilities :
- Prepare and cook menu items to established standards.
- Supervise kitchen staff during night shifts, ensuring smooth operations.
- Maintain food safety and hygiene standards at all times.
- Monitor inventory levels and assist with stock rotation and ordering.
- Ensure timely and efficient service for dinner service
- Collaborate with the day team to ensure continuity and consistency in food quality.
- Handle any issues or emergencies that arise during the night shift.
Qualifications :
Culinary degree or equivalent experience preferred.Strong knowledge of food safety regulations and kitchen procedures.Ability to lead and motivate a team.Excellent time management and organizational skills.Flexibility to work nights, weekends, and holidays as needed.Full time and part time positions are available.Requirements :
Physical Requirements :
Ability to stand for extended periods.Lift and carry up to 50 lbs.Work in a fast-paced, high-pressure environment.Compensation details : 20-22 Hourly Wage
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