Restaurant Manager
Dunkin'Blackstone, MA, US30+ days ago
Job type
- Full-time
Job descriptionMaintain a customer service focus, passion for results, and a desire to develop a great team Hire, train and develop employees, communicating job expectations and providing feedback Create and maintain a guest first culture in the restaurant Ensure all shifts are appropriately staffed to achieve guest service goals Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws Ensure Brand standards and systems are executed Prepare and complete action plans; implement production, productivity, quality and guest service standards Control costs to help maximize profitability Execute all in-restaurant marketing promotions in a timely manner Execute new product roll-outs including team training, marketing and sampling Set sales goals and track results Arrives on time Great with guests Can foresee problems before they occur A leader and role model for the employees Previous managerial experience strongly preferred Previous fast food / quick service restaurant experience required Top-notch customer service skills Strong verbal and written communication skills Excellent leadership skills
Job Opportunity At Dunkin' Brands
We are seeking hard working, enthusiastic, individuals who are passionate about Dunkin' brands. Our team is committed to making our guests day by serving them with a great product to keep them running.
What We Offer :
- Competitive salary
- Vacation time
- Health and Dental Insurance
- Fun, fast paced environment
- Free meals and drinks while you work
- Tons of opportunity for growth!
What You'll Do :
If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again, then apply today!
Qualifications :
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Restaurant Manager • Blackstone, MA, US
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