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General Manager

General Manager

Libertee GroundsPhiladelphia, PA, US
27 days ago
Job type
  • Full-time
Job description

Libertee Grounds, the 12,500 sq.ft. bar & restaurant with indoor mini golf, is seeking a passionate, driven, and professional General Manager to join our family. This person would serve as the leader and main decision-maker for the restaurant as a whole. If you're interested in joining the LG family, let's get to know each other.

Job responsibilities at a glance :

  • Direct Liaison to Business Owners across all channels of the business
  • Overseeing responsibilities of head bartender, BOH Managers, and shift / training / marketing / programming / private event leads
  • Uphold the culture of what makes Libertee Grounds the workplace that it is.
  • FOH scheduling - ensuring shifts have proper coverage, fair distribution and employee relations
  • Organizing staff communications and streamlining processes to improve the guest experience
  • Payroll processing
  • Monitoring restaurant finances, including sales and expenses
  • Act as Manager on Duty / Operations champion during service, including running pre-shift meetings, Liaise with head chef and F&B manager for day-to-day updates
  • General Maintenance (handyman / plumber / etc). Head bartender to support with bar related maintenance (Ecolab / multi-flow / etc)
  • Toast / Reservation System / Oversee Menu / Website Updates
  • Daily Operations / program execution leader. Proactively establishing and communicating special event operating procedures
  • Marketing and PR / Media liaison including coordinating programming at LG, point person for all media spotlights, etc.
  • Handling customer complaints / conflicts / emergencies

Qualifications include :

  • 5+ years of restaurant experience in a high volume, excellence driven environment
  • Minimum 2 years in a management position within the bar & restaurant industry
  • A sincere passion for the hospitality industry and all things food and drink
  • Extensive experience hiring and training across all service areas
  • Uphold the integrity of the workplace culture and overall customer experience provided at Libertee Grounds.
  • Exceptional service skills
  • Outstanding written and verbal communication acumen
  • The ability to successfully lead the FOH team
  • Conflict resolution
  • Special event execution
  • Wine, beer, and spirit knowledge preferred
  • Food Safety Knowledge
  • High organizational skills
  • Must be comfortable with POS systems, Reservation Management, and Microsoft Office
  • RAMP and ServSafe certification a plus
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