Chef Manager

Job Description

Job Description

About Us :

Dartcor Food Services is a regional luxury hospitality company renowned for delivering exceptional culinary experiences with an emphasis on fresh, local ingredients and innovative dining concepts. As part of our expansion, we are seeking a skilled and dedicated Chef Manager to lead our kitchen operations. If you’re passionate about culinary excellence and creating memorable dining experiences, this role is perfect for you!

Key Responsibilities :

• Culinary Leadership : Lead the kitchen team in preparing and serving high-quality dishes, ensuring consistency and creativity in every plate.
• Menu Creation : Develop seasonal menus based on fresh, local ingredients, and cater to client dietary preferences and restrictions.
• Team Development : Train, mentor, and supervise kitchen staff, ensuring adherence to food safety, quality standards, and operational excellence.
• Inventory Management : Manage inventory, track supplies, and place orders as necessary to maintain smooth operations.
• Guest Relations : Interact with guests, accommodating special requests and ensuring a superior dining experience.
• Operational Excellence : Ensure all kitchen operations comply with safety, sanitation, and health regulations.

Requirements

Skills & Qualifications :

Benefits

Why Join Us?

If you’re a motivated culinary professional with leadership experience, we want to hear from you. Join our team as a Chef Manager and take the next step in your culinary career!