Job Description
Job Description
We are looking for a dedicated, hospitality professional to join our dynamic group. Our upscale-casual restaurant offers an upbeat atmosphere, elevated service standards, and an outstanding commitment to our guests' experience. If you are a natural leader who succeeds in a team environment, please apply today!
Restaurant Manager Benefits :
- Competitive pay + bonus potential
- Excellent opportunities for growth
- Set schedule - 50 hours per week with one weekend day off
- Full meal comps
- PTO
- People first culture
Restaurant Manager Requirements & Qualifications : :
1+ years of management experience in an upscale-casual, scratch kitchen environmentMust have strong tenure, no more than 2 jobs in the past 5 yearsComfortable in a fast-paced environmentStrong beer, liquor and wine knowledgeFull-service dining backgroundRestaurant Manager Preferred Background & Skills :
Solid work ethic with a keen eye for detailGuest-focused, calm under pressure, high-energy with a positive attitudeCultivate meaningful guest relationships and build salesAbility to mentor and coach staff through a people-first approach