Line Cook
La Chinesca is part of the 13th Street Kitchens restaurant group. Situated in the Spring Arts District , La Chinesca draws its inspiration from the border town in Mexico, Mexicali, where there is a unique combination of Chinese and Mexican cuisine.
We are looking for a Line Cook who is self motivated, and looking to further their career within a growing company. Candidates should have experience in high volume restaurants, while that is not a deciding factor.
Experience with both Mexican or Chinese Cuisine is not required, but a plus.
Summary / Objective :
The Line Cook is responsible for their work station and meal service.
Requirements :
- Candidates must have experience within high volume restaurants with equally high standards.
- 2 years line experience highly preferred.
- Responsibilities include stocking and prepping a station daily, maintaining a clean and organized kitchen, rotating station responsibilities, and executing daily special menu items.
- Punctuality and weekly flexibility are a must.
Essential Functions :
Ability to learn.
Motivated.
Conscientious.
Full time availability.
Punctual.
Ability to multitask.
Sense of urgency.
Ability to handle busy environments.
Physical Demands :
The employee must occasionally lift and / or move up to 25 pounds and occasionally push and / or pull up to 50 pounds. The employee will spend over 4 hours daily standing or walking.
Benefits :
- After 90 days of employment, full-time employees are eligible for Health and Dental Insurance with 13th Street Kitchens contributing towards the monthly premium.
- After 30 days of employment, 13th Street Kitchens offers a Wellness Plan through Vitable Health, which offers primary care, urgent care, and mental health services.
This benefit is 100% company sponsored for full-time employees, and heavily discounted for part-time employees.
A 25% off dining discount at all 13th Street Kitchens locations.
13th Street Kitchens is an equal opportunity employer.
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