A SUBWAY® General Manager performs and directs overall restaurant management.
- Directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained.
- Maintains standards of restaurant safety and security. Recruits staff and oversees training program.
- Responsible for inventory and money control systems may establish inventory schedules.
- Responsible for local marketing initiatives may contact prospective customers to promote sales.
- Maintains business records. Exceptional customer service is a major component of this position.
Pre-requisites : Education :
Education :
High school graduate
Experience :
- Experience in QSR operations, preferably with supervisory experience.
- Requires excellent written, verbal communication skills and ability to deal with all levels of employees.
- Computer knowledge is desirable.
Physical :
- Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system / cash register.
- Position requires bending, standing, and walking the entire workday.
- Must have the ability to lifr 10 punds frequently and up to 30 pounds occasionally.
Tasks and Responsibilities :
- Completes and posts the staff work schedules.
- Recruits, rewards and terminates staff as needed.
- Communicates changes of food preparations formulas, standards, etc. to staff.
- Ensures that all local and national health and food safety codes are maintained and company safety and security policy are followed.
- Maintains business records as outlined in the SUBWAY® Operations Manual. Analyzes business records to increase sales.
- Performs all tasks and responsibilities of a Sandwich Artist as outlined in the Sandwich Artist job description.
- Trains newer or less experienced Sandwich Artists in their tasks and responsibilities.
- Completes University of SUBWAY® courses as directed
SUBWAY® brand is the world's largest submarine sandwich chain with more than 40,000 locations around the world. We’ve become the leading choice for people seeking quick, nutritious meal options that the whole family can enjoy.
From the beginning, Fred has had a clear vision for the future of the SUBWAY® brand. As we continue to grow, we are guided by his passion for delighting customers by serving fresh, delicious, sandwiches made-to-order right in front of you.
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