Assistant Manager

Assistant Manager

We are seeking a dynamic and experienced Assistant Manager to join our team in Englishtown, United States. As an Assistant Manager, you will play a crucial role in supporting the management team and overseeing daily operations to ensure smooth and efficient business processes.

Responsibilities include :

• Assist in developing and implementing organizational policies and procedures
• Supervise and mentor team members, providing guidance and support as needed
• Collaborate with department heads to achieve company goals and objectives
• Analyze performance metrics and prepare reports for upper management
• Manage schedules, delegate tasks, and optimize workflow efficiency
• Identify areas for improvement and propose innovative solutions
• Handle customer inquiries and resolve complex issues professionally
• Participate in budget planning and resource allocation
• Ensure compliance with company policies, industry standards, and regulations
• Support the planning and execution of special projects and initiatives

Qualifications include :

Physical Requirements include :

Standing : Most tasks are performed from a standing position

Walking : For short distances for short durations

Lifting : Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck. Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3' x 1.5'. Cases are usually lifted from floor and stacked onto shelves up to 72 high

Carrying : Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves. Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store. Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray

Pushing : To move trays which are placed on dollies. A stack of trays on a dolly is approximately 24-30 and requires a force of up to 7.5 pounds to push. Trays may also be pulled

Climbing : Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance

Stooping / Bending : Forward bending at the waist is necessary at the pizza assembly station. Toe room is present, but workers are unable to flex their knees while standing at this station. Duration of this position is approximately 30 - 45 seconds at one time, repeated continuously during the day. Forward bending is also present at the front counter and when stocking ingredients

Crouching / Squatting : Performed occasionally to stock shelves and to clean low areas

Reaching : Reaching is performed continuously; up, down and forward

Hand Tasks : Eye-hand coordination is essential; use of hands is continuous during the day. Frequently activities require use of one or both hands. Shaping pizza dough requires frequent and forceful use of forearms and wrists