Chef Manager

Job Description

Job Description

Chef Manager – Alpharetta, GA

An established food service operation in Alpharetta, GA is seeking a Chef Manager to oversee two small locations. This role requires a well-rounded chef with strong organizational skills, financial acumen, and a passion for delivering excellent hospitality and guest experiences.

Key Responsibilities :

• Oversee daily culinary operations at two locations in Alpharetta, GA.
• Prepare high-quality entrées three days per week, ensuring creativity and consistency.
• Manage a small team of three employees, fostering a positive and efficient work environment.
• Maintain cost control, organization, and operational efficiency.
• Provide an exceptional guest experience while balancing financial goals.

Compensation & Benefits :

This is a unique opportunity for a hands-on leader to make an impact in Alpharetta, GA while working with a supportive team in a weekday-only operation. If you’re looking for a chef-driven role that values both culinary skill and business savvy, apply today to join one of Alpharetta, GA’s top food service teams!