Line Cook
SUMMARY OF POSITION :
Do you want to be apart of something awesome... Where when you prepare the food, you look and say, Damn that’s fire?! . An opportunity to mix it up, work various stations and interact with guests!?
These are the people to work with. Acclaimed Chefs @katiannahong & John Hong have their Korean American Restaurant in the Arts District.
You make tips, you get benefits, you are appreciated .
WHO WE ARE AND WHAT WE DO :
CHEFS
Kat is from upstate New York and John from Chicago. They have worked for acclaimed chefs Grant Achatz, Christopher Kostow, Josiah Citrin to name a few.
Chef Kat was named Food & Wine’s Best New Chef. From high end fine dining to casual affair, they pride themselves on executing to the highest standards with unique & quality ingredients
THE RESTAURANT
Reviewed by Bill Addison, LA Times, "Yangban is the next Arts District Big Hit!" Located next to Bestia , the Yangban team worked closely with the local Asian community to bring this shared vision for Yangban Society to life.
Together, we hope the space & patio off South Santa Fe Avenue to be a fun and dynamic hub for casual lunches, late nights, and quick stops for eclectic provisions.
FOOD STANDARDS
- The food is Modern American-Korean and is constantly evolving.
- We hold 3 Star Michelin standards but execute in a casual environment. You will hone your skills, learn of new ingredients, and work in a state-of-the-art kitchen.
EXPECTED BEHAVIORS :
- We are a professional environment that thrives on collaboration and accountability.
Seaside on the Pier- Line Cook
POSITION SUMMARYThe Line Cook is responsible for the overall smooth operation of the line. Acts as spokesperson on the line, handles different situations as they arise, and meets with Sous Chefs and/or Executive Chef on a daily basis. Turn or stir foods to ensure even cooking. Season and cook food a...
Line Cook
Restock, clean and maintain cook station items throughout the shift. ...
Line Cook
...
Line Cook | PLANTA Marina Del Rey
Have extensive knowledge on cooking temperatures and general food safety regulations. ...
Line Cook
The Line Cook will be responsible for preparing, cooking, and garnishing various foods efficiently within the established “Wolfgang Puck Fine Dining Group” standards in every aspect. Previous Line Cook experience in a fine dining restaurant. Cooking: steaming, sautéing, frying, baking, roasting, br...
Line Cook | Simonette Restaurant
We're looking for an organized Line Cook with a passion for cooking. As a key member of our kitchen staff, our Line Cook will prep, cook, plate, and clean their stations to provide delicious meals for our guests. LINE COOK AT SIMONETTE RESTAURANT | PALIHOTEL CULVER CITY. In the heart of Downtown Cul...
Line Cook
At True Food Kitchen we pride ourselves on serving real, great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Many items on our menu are seasonal which gives our line cooks a variety of recipes to prepare as we rot...
Line Cook
Gus's BBQ in South Pasadena is hiring line cooks. Gus's BBQ en South Pasadena está contratando Line Cooks. ...
LINE COOK - Kendall's Brasserie
Line Cook - Kendall's Brasserie at The Music Center. Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Serves meals or prepares for delivery by using correct portioning, meeting outlined standards,...
Line Cook / Prep Cook
As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests. As a Prep Cook, you will ensure your team's success by following specifications and guidelines to ensure product quality and portions are met. Line Cook - $16 per hour + tips. You operate...