Food and Beverage Manager

The Soho Diner located in the Soho Grand Hotel seeks a Food and Beverage Manager with exceptional customer service, weekend availability, NYC restaurant experience, as well as positive leadership and supervisory experience.

Soho Diner is an elevated American diner that pays homage to the neighborhood’s rich history by blending the simple pleasures of a New York five-and-dime with the spirit of the city’s current dining scene. Soho Diner offers an all-day menu of American classics, along with cocktails, natural wines, and restorative, non-alcoholic beverages. We employ a close-knit group of natural-born entertainers, supreme go-getters and masters of hospitality.

Candidates must love food and beverage, good music and being around some of the most interesting people in New York City on a daily basis. Previous NYC restaurant manager experience and weekend availability is a must.

Essential Functions :

• Ensure that all brand standards are implemented.
• Ensure guest satisfaction is at the forefront of everything we do.
• Work cohesively with all other departments in the hotel.
• Be available at all times in case of emergency.
• Conduct daily effective and informative pre-shift meetings with TMs.
• Monitor the quality and consistency of all Food & Beverage products.
• Professional communication when on company email and in-person communication.
• Attend the weekly managers meetings

Guest Satisfaction

Responsibilities include :

Required Organizational Values and Qualifications :