Restaurant Manager – Full Service + Bar

Restaurant Manager

Location : Clackamas, OR

Salary : $60,000 / year (base) + Performance Bonus

Employment Type : Full-Time

Benefits : Excellent Benefits Package

About Us :

Join our dynamic team at a growing Northeast-based restaurant group bringing innovative dining experiences to Clackamas, OR! We’re passionate about delivering exceptional food, outstanding service, and a welcoming atmosphere for our guests. Our company is built on a foundation of growth, teamwork, and a commitment to excellence, offering unparalleled opportunities for our team members to thrive and advance.

Job Overview :

We’re seeking a motivated and experienced Restaurant Manager to lead our Clackamas location with energy and vision. This role is ideal for a hands-on leader who excels at driving operational success, fostering a positive team culture, and creating memorable guest experiences. As part of our growing group, you’ll have the chance to make a significant impact and grow your career.

Key Responsibilities :

• Oversee daily restaurant operations, ensuring seamless service and high-quality food standards.
• Lead, train, and inspire a diverse team, promoting a culture of collaboration and excellence.
• Drive guest satisfaction through exceptional service and attention to detail.
• Manage financial performance, including budgeting, cost control, and revenue growth.
• Implement company policies, procedures, and initiatives to align with our brand vision.
• Collaborate with corporate leadership to support expansion and operational goals.
• Ensure compliance with health, safety, and licensing regulations.

Qualifications :

What We Offer :

Competitive Compensation : $60,000 base salary + performance-based bonus.

Excellent Benefits : Comprehensive health, dental, and vision insurance; 401(k); paid time off; and more.

Growth Opportunities : Join a rapidly expanding Northeast-based group with clear paths for career advancement.

Supportive Culture : Work in an environment that values innovation, teamwork, and guest satisfaction.