Asst Restaurant Manager

Assistant Restaurant Manager

Concord Hospitality is seeking an Assistant Restaurant Manager to help lead our food and beverage team in delivering exceptional guest experiences, consistent service, and operational excellence. This role is ideal for a hands-on leader who supports team development, manages daily operations, and helps drive financial and service goals.

Key Responsibilities :

• Lead and support staff in delivering exceptional service, food quality, and consistent execution
• Ensure meals are prepared and delivered timely with proper plating, portioning, and temperature
• Train, mentor, and develop team members through onboarding, ongoing training, and daily line-ups
• Participate in menu evaluation, product selection, and beverage procurement including liquor and wine
• Assist in budgeting, cost control, and meeting F&B financial targets
• Execute marketing initiatives, enhance guest experiences, and drive revenue opportunities
• Monitor labor and operational performance, providing coaching and feedback to maintain standards

Qualifications :

Why Join Concord?

At Concord Hospitality, we put our Associates First. We offer competitive wages and a comprehensive benefits package for full-time associates, including :

Our culture is built on five cornerstones : Quality, Integrity, Community, Profitability, and FUN. At Concord, you can enjoy a workplace where you are valued, supported, and encouraged to grow.

Inspire greatness in your team

Encourage and support team members to reach their full potential

Create a work environment that is a Great Place to Work for ALL

Lead with integrity, transparency, respect, and professionalism

Care for your team, and their families

We are Concord!

We are an equal opportunity employer and strongly support diversity and inclusion through our mission to be a "Great Place to Work for All."