Job Description
Job Description
Description : WHO WE ARE
We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Through the contributions of countless incredible people, past and present, we're headed to the moon with a simple mission - to make people feel good. While no one on the team is quite like the other, it's our common values that keep us united.
- Be Authentic and Humble
- Act with Integrity
- Bring Good Energy
- Achieve as a Team
- Get Extraordinary Results
- Inspire with Hospitality
ABOUT THE ACCOUNTANT I
The Accountant I is primarily responsible for producing financial statements, adhering to accounting processes, and supporting the Manager of Accounting in performing accounting duties for multiple restaurant locations.
TO BE SUCCESSFUL YOU MUST
Participate in fiscal period closings for the organizationDemonstrate recognizing and implementing efficiencies in accounting and financial close processesPerform reconciliation of balance sheet accounts,Ensure all bank accounts, record transfers, and adjustments are reconciledEnsure accurate recording of journal entriesPrepare and reviews critical restaurant Profit & Loss (P & L) reportMaintain required records, reports, and files in an organized mannerEnsure month-end accrual analysis / reporting is submitted on a timely mannerEnsure our sales and deposits are recorded correctly and timelyReview the general ledger detailIdentify trends, errors and reclass as neededPrepare and provides annual audit schedules and supporting documentsPrepare variance, trend, and fluctuation analysis connected with actual results vs budgets, previous periods and previous year data reportingPerform data mining of large sets of data and automates these processesSupport the Manager of Accounting with year-end financial auditAssist with reviewing and managing compliance with Concur (Expense Reporting System)Research accounting discrepancies and GAAP guidance / application as neededAssist store leadership with questions and inquiries related to Profit & Loss statements, accounting processes and financial systems.Assist with ad hoc accounting requests and projectsCollaborate with the Accounting Team and other Teams in the organization and responds to requests in a timely mannerWHY YOU'LL LOVE UPWARD PROJECTS
Excellent benefit and compensation packagePaid time off and earned paid sick timeFitness discount programs401K with company matchA people focused culture united by our shared valuesUnlimited growth opportunities, with several new restaurant openingsHaving a voice. We provide empowerment and influence to all our team membersOpportunity to build deep, meaningful, and lasting relationships with colleaguesRecognition and rewards for your hard work and tenureGenerous meal benefit programRequirements :
Bachelor’s degree in Accounting, Finance or related field requiredMinimum of 2 years of accounting and financial reporting experience in the restaurant industry preferredWorking knowledge of GAAP and accrual basis accounting requiredProficient Excel skills required (Reference Look-up and formulas to automate tasks)Experience with the following software : NetSuite, Toast and Concur Expense is preferredFull-service restaurant accounting experience preferred