POSITION OVERVIEW
It is the primary responsibility of the Cook to assist the Executive Chef and Executive Sous Chef in the day-to-day of food preparation, plating ,executing tickets according to spec and overall quality of products produced for the restaurant.
Union Extra Board Cook • Las Vegas, NV, US
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Overview It is the responsibility of the cook to prepare all food items according to Cadillac Bar menu, Recipes and Plate Specifications, and guest requests.Assure food preparation and service is o... Show more
The Prep Cook is responsible for providing a supportive role to the heart-of-house in the preparation of meals, hot and cold, and the ingredients ensuring quality, consistency, and production of al... Show more
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Levy Sector **Position Title: COOK - LEE'S FAMILY FORUM** **Pay Range** : $16.We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to **75000** and search *... Show more
Job Responsibilities * Prepare and cook food items according to standardized recipes and menu specifications.Follow proper food safety and sanitation procedures to ensure food quality and safety.A... Show more
For this position, pay will be variable by location.See additional job details and benefits below.We cordially invite you to apply.Joining our team provides exceptionally distinctive benefits, incl... Show more
