Line Cook
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen isn't the only thing that heats up in this fast paced environment, you'll be expected to maintain poise under pressure.
You'll know your prep work like the back of your hand, and your closing duties won't even bother you.
Line Cook
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Line Cook
Do you like to cook or work with food? Do you like to have fun and work as a team? Are you ready to join a company that values it's staff? Are you looking for your first restaurant job or have years of experience?. ...
Line Cook
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
Line Cook
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. We continue to update our safet...
Line Cook
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
Line Cook
Maintain cleanliness throughout kitchen. ...
Line Cook
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
Line Cook
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
Line Cook
As a Line Cook for August The Mansion you will be helping to create exceptional experiences for our customers during their visit with us by assisting in the kitchen by preparing and cooking a variety of dishes for restaurant guests to enjoy. Ensure food is stored and cooked at the correct temperatur...
Line Cook
LINE COOK (CHEF / PREP / KITCHEN TEAM). You will learn the Red Robin style of food preparation, which includes cutting, sauting, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients. We would prefer that you have 6+ months of rest...