Clinical Nutrition Manager II - Healthcare

Role Overview

Sodexo Healthcare is seeking a Clinical Nutrition Manager to join their dynamic clinical team at Centinela Hospital Medical Center , a 369-bed acute care hospital located in Inglewood, California (near Los Angeles).

Centinela Hospital offers comprehensive, quality health care in a convenient, compassionate, and cost-effective manner to the neighborhood.

Sodexo offers a full array of benefits!

Starting with 3-weeks vacation!

Reimbursement for AND dues, state licensure fees, and CDR renewal!

Money toward continuing education events!

$5000 tuition reimbursement annually!

Training and development programs, plus health and wellness programs!

Flexible schedule!

What You'll Do

Manage the clinical and patient nutrition program

Supervise a team of 5 Dietitians and 4 Diet Clerks

Collaborate with the implementation and management of Sodexo's meal service program and menu management system

Foster a culture of learning that promotes career growth and professional development

Drive Performance Improvement and Quality Management projects

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include :

Medical, Dental, Vision Care and Wellness Programs

401(k) Plan with Matching Contributions

Paid Time Off and Company Holidays

Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring

Registered Dietitian credential

At least 2 years of Acute care and Management / Leadership experience in a clinical setting

Excellent communication, leadership, and customer service skills

Experience with regulatory accreditation, regulatory readiness and review, and establishing and maintaining standards of care

The ability to work well with the interdisciplinary team, nursing, and staff members

Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please completethis form (https : / / app.smartsheet.com / b / form / dbdf3c39f65e4cd49eda84cc599389ab) .

Qualifications & Requirements

Minimum Education Requirement

Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

For those eligible for the registration exam prior to 1 / 1 / 24 :

Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

Credentials Requirement

Meets eligibility requirements for Registered Dietitian Nutritionist (RD / RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and / or facilities the RD / RDN credentials is required at the time of hire

Certification / licensure as required by state(s) of practice. In some states and / or facilities state certification / licensure is required at the time of hire

Minimum Management Experience : At least 13 months experience supervising and directing people and other resources to achieve specific end results within limited timeframes.

Minimum Functional Experience : 3 years as experienced practitioner able to work unsupervised and provide professional supervision to developing practitioners

Location US-CA-INGLEWOOD

System ID 983953

Category Nutrition

Employment Status Full-Time

Exempt

Posted Range $74900 to $113190

Company : Segment Desc HOSPITALS

On-Site