Kitchen Manager - Full-Service Restaurant
Job Description
Job Description
Do you have a genuine passion for culinary excellence and a knack for hospitality? If so, we have the perfect opportunity for you as a Kitchen Manager! Join our team at our Stoneham location and be part of an establishment that values good food, affordable prices, and exceptional service.
Our commitment to our guests is matched only by our dedication to our employees, with a benefits package and support system that are second to none.
Don't miss out on this exciting opportunity in the Stoneham, MA area!
Position : Kitchen Manager
Job Description : As a Kitchen Manager, you will oversee all back-of-house operations in the restaurant. Your main focus will be ensuring guest satisfaction, driving sales and profitability, and maintaining adherence to company policies and procedures.
You will be responsible for hiring, training, and developing back-of-house employees, as well as ensuring food safety, quality, and execution.
Other responsibilities include inventory management, order preparation and receipt, and daily monitoring of prep production.
Benefits :
Competitive Compensation
Comprehensive Medical / Dental / Vision Coverage
401(K) Retirement Plan
Life Insurance Coverage
Bonus Plans
Paid Vacation
Qualifications :
Minimum of 3 years' experience as a Kitchen Manager in a high-volume environment
Strong mentoring and development skills
Proven track record of achieving financial results
Guest-oriented mindset with a commitment to honesty and integrity
Flexibility in scheduling
Join our team as a Kitchen Manager in Stoneham, MA! To be considered for this position, please email your resume to Michelle Hollander at [email protected]
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