Summer Feeding 2024

Summer Feeding Employee Job Requirements

Employees are responsible for preparing meals that are appropriate for the Summer School Nutrition Program.

Responsibilities include cooking, packaging, and delivering meals to provided delivery locations, and maintaining a clean kitchen.

Employees must be willing to drive their personal vehicles for meal deliveries. Reimbursement for mileage is provided.

No specific experience required; restaurant experience is preferred.

Schedule is approximately 7AM-2PM Monday-Friday, June 3 July 26.

Pay is $12 / hour, plus mileage reimbursement. Pay is weekly!

Contact our office for more information : 706-370-4695 | 1020 Chattanooga Ave, Suite B, Dalton, GA 30720