Culinary Manager

Cork & Pig Tavern, a distinguished culinary gem renowned for its expertly crafted cuisine and uniquely inspired selection of wines, beers, and cocktails, seeks a passionate and experienced Culinary Manager to lead our kitchen team. As the Culinary Manager, you will be instrumental in maintaining the high standards of food quality, presentation, and hygiene that our customers expect, while fostering a positive, creative, and efficient work environment for our staff.