Shift Supervisor

The Shift Supervisor assists in maximizing the caf / restaurant's operations and profitability by providing service excellence through the supervision of the caf / restaurant team.

Shift Supervisor Responsibilities include :

• The Shift Supervisor supervises opening and closing procedures when scheduled as the Manager on Duty.
• Upholds all company operational standards to ensure a positive guest experience.
• Creating an excellent service experience for our customers
• Representing the brand positively
• Providing prompt service and quality products
• Maintaining a clean and comfortable environment

We're looking for a Shift Supervisor with :

We offer our Shift Supervisor a complimentary meal per shift and :

About Boudin Bakeries

In 1849, Isidore Boudin combined his skill of French bread baking with fermented wild yeast nurtured by the fog-cooled air. This magical combination created The Original San Francisco Sourdough™Boudin. The bread with its dark golden crust, soft, chewy center, and distinctive flavor soon became a local favorite. We are San Francisco's oldest continuously operating business. Much has changed since our boomtown beginnings, but one thing hasn't : our commitment to honor and preserve the art and science of The Original San Francisco Sourdough™

Joining Our Team

As the oldest continuously operating business in San Francisco we have learned that when we break bread together, fresh every day, good things happen. We offer a variety of ways to join a team of hard working, spirited people who take pride every day in building the next 150 years of history for Boudinall while having fun!

Pursuant to the San Francisco Fair Chance Ordinance, we will consider qualified applicants with arrest and conviction records.