Busser - GYOTAKU KING STREET

Job Description

Job Description

Busser Part-time, Morning Shift (10 : 00AM - 4 : 00PM)

Busser Hourly Pay $12.75 (Minimum Wage less Tip Credit) + approximately $5 to $15 per hour in tips, depending on sales and shifts worked, higher tips on weekend shifts.

As a Busser at Gyotaku King Street, you will play a vital role in maintaining a clean, organized, and welcoming dining environment that enhances the overall guest experience. You will contribute to the smooth operation of the restaurant by assisting the servers, cashier hosts, cooks and management team. This role requires a proactive attitude and attention to detail to help maintain high standards of hygiene and presentation. Ultimately, your efforts will directly impact guest satisfaction and the restaurant’s reputation for excellent service in the competitive accommodation and food services industry.

Responsibilities :

• Clear and reset tables quickly and efficiently to prepare for incoming guests.
• Assist servers by refilling water glasses, and responding to guest requests as needed.
• Maintain cleanliness in the dining area, including sweeping floors, wiping down surfaces, and managing trash disposal.
• Restock service stations with necessary supplies such as napkins, utensils, and glassware.
• Collaborate with kitchen and waitstaff to ensure smooth communication and timely service.

Minimum Qualifications :

Benefits :

If you are looking to be a part of a dynamic team, apply now to join us as a Busser at GYOTAKU KING STREET!

Pass pre-employment drug screening, current TB clearance and proof of HepA vaccination needed upon hire.

Gyotaku Japanese Restaurant is an equal opportunity employer. We are committed to creating an inclusive environment for all employees and applicants for employment. We encourage individuals of all backgrounds to apply.