Cook

ECI Management Group at Fort Drum is looking to hire Cooks for our dining facility at Fort Drum, New York.

Responsibilities :

• Responsible for properly preparing, cooking, quantity, quality, and timeliness of food production, as well as the storing of food items which are made in advance to establish consistent yields and food quality.
• Team member prepares food under sanitary conditions in accordance with recipes, standards, and procedures as outlined in the department training guide.
• Team members are also required to perform other tasks as directed by a supervisor.

Pay :