Food and Beverage Manager

Food And Beverage Manager

Do you believe genuine hospitality starts with how you make your team feel and that great service is built from the inside out? Are you at your best when the dining room is buzzing, greeting members by name, reading the room, and leading your team through the rhythm of a busy service? Have you been described as someone who leads with calm confidence, steadily under pressure, clear in direction, and consistent in care? Do you see yourself as a bridge between people and purpose, connecting culinary artistry, service excellence, and the joy of genuine hospitality?

Congressional Country Club in Bethesda, Maryland, is seeking an experienced Food and Beverage Manager to join our dining team. This individual will play an integral role in delivering exceptional dining experiences for our members and their guests while supporting daily operations across multiple outlets.

The ideal candidate embodies a genuine passion for hospitality, strong leadership presence, and a commitment to excellence in both service and teamwork. Working in close partnership with the culinary and restaurant teams, this leader ensures seamless coordination, impeccable service, and a welcoming atmosphere that reflects the Club's distinguished standards.

The Food and Beverage Manager serves as a hands-on leader actively present on the floor, mentoring team members, overseeing service execution, and supporting member events. This individual leads with professionalism, grace, and genuine care, fostering an environment where every interaction feels warm, seamless, and intentional.

Through thoughtful coaching, collaboration, and attention to detail, the Food and Beverage Manager upholds the Club's traditions while continuously enhancing the member experience and driving the continued growth of our dining program.

Key Responsibilities

• Lead by example with an active, visible presence on the floor-building authentic relationships with members, guests, and team members.
• Partner with leadership to recruit, select, and develop front-of-house talent through the Club's established selection process.
• Provide ongoing training and mentorship emphasizing service excellence, product knowledge, teamwork, and professionalism.
• Foster a positive, collaborative culture that encourages growth, accountability, and pride in belonging.
• Collaborate closely with the culinary team to ensure seamless communication and unified service execution.
• Create and manage staffing schedules aligned with business levels and member activities to ensure exceptional service coverage.

Operational & Financial Excellence

Member & Guest Experience

Qualifications

Skills & Abilities

Compensation & Benefits :

Congressional Country Club is proud to be an Equal Opportunity Employer.