Birdsong is a two Michelin–starred restaurant in San Francisco (SoMa), where Chef Chris Bleidorn’s cooking explores heritage cuisine with heart, craft, and a deep sense of place.
Now we’re looking for dining room team members who care about the details and the people—not just the mechanics of service. If you’re warm, perceptive, and proud of creating a comfortable experience for every guest, we’d love to meet you.
Available positions
Captain
Server Assistant
The role
Warm, friendly hospitality is at the core of Birdsong. Our goal is to create a dining experience that feels welcoming and approachable, while still operating with the precision, pace, and professionalism of a Michelin-level dining room.
Whether you’re guiding a table as a Captain or supporting the flow as a Server Assistant, you’ll be part of a team that takes pride in clear communication, strong timing, and making guests feel genuinely cared for.
You might be a fit if you:
Have 1–2+ years of fine dining experience (preferred) and strong service fundamentals
Pay attention to the entire room—pace, details, awareness, and follow-through
Value efficiency and can move with urgency in a high-standard environment
Bring warmth, confidence, and a calm presence to guests and teammates
Are eager to learn and willing to work hard—we’re open to training the right person, even without fine dining experience
Have full-time availability
What we value
Warmth without theatrics. Precision without stiffness.
A team that supports each other, communicates directly, and takes pride in getting better—every service.
Benefits
Birdsong provides comprehensive healthcare benefits, a 401(k) option, and dining discounts.
Application process
To apply, please send your resume and cover letter.
Dining Room Team Members • San Francisco, CA, US
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