Customer Service-Restaurant

Essential Responsibilities :

• Commitment to providing excellent guest service skills.
• Able to work in a fast paced environment.
• Able to communicate effectively with guests and team members.
• Maintains regular and consistent attendance and punctuality.
• Available to work days, evenings, weekends and holidays.
• Ability to resolve issues in compliance with Popeyes standards.
• Must have a friendly and courteous demeanor. Is a team player.
• Minimum Age : 16 years old.
• Consistently talk to and listen to fellow team members and guests.

Required Knowledge, Skills and Abilities :

Essential Duties :

As a Customer Service person, you are responsible for establishing warm and sincere contact with each and every guest; setting up the drive thru, lobby, and front line areas; taking and filling orders; and keeping your area clean and stocked.

The Cashier must always be warm and sincere to the guests while performing the required tasks in a quick and efficient manner, always being aware of the guests waiting to be served. You may need to provide explanations or assurance to new guests about how to best enjoy their dining experience.

Qualifications

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