Executive Sous Chef - Scratch Kitchen, Casual Dining
To Apply for this Job Click Here
Join our team as an Executive Sous Chef at our scratch-kitchen full-service casual dining restaurants! With eight locations and counting, we're seeking quality-driven individuals to be part of our success story.
Led by an exceptional team, we pride ourselves on delivering outstanding food and service in a vibrant atmosphere. If you're detail-oriented, passionate about exceeding guest expectations, and thrive in a hospitality-driven environment, you'll excel with us.
Relocation is welcomed but not mandatory, and we provide relocation assistance.
Benefits and Compensation for Executive Sous Chef
- Comprehensive benefits package
- Achievable bonus program
- Excellent growth opportunities
- Competitive compensation : $80K to $100K
Responsibilities Executive Sous Chef
- Culture of integrity and people-first leadership
- Positive work environment fostering continuous growth and development
- Responsibilities of Ec Prioritize tasks to drive team execution and achieve results
- Ensure staff members fulfill their duties and meet job expectations
- Provide leadership, coaching, and guidance to the kitchen team
- Focus on people development and best practices in coaching
Qualifications for Executive Sous Chef
- Culinary degree
- 3+ years of full-service kitchen management experience
- Recent experience in scratch-kitchen casual dining preferred
- Proficient in food safety
- Hands-on approach with the ability to multitask effectively
- Embrace teamwork and collaboration in management style
At Goodwin Recruiting we are committed to our core values. We take our value, Dedicated to Diversity & Inclusion, very seriously and will never discriminate against a candidate or client based on any protected classes.
Our clients seek qualified candidates, and that is what we deliver. A person's age, gender, race, sexual orientation, gender identity, national origin, veteran or disability status, or arrest or conviction record has no bearing on whether he, she, or they are able to do the job.
We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives.
We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table.
We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share. JOB ID : 135277#post
Steven Dubrinsky
To Apply for this Job Click Here
Sous Chef or Kitchen Manager
Works with Executive Chef and other culinary team members, a sous chef must possess the ability to quickly and authoritatively delegate job tasks to the staff. Candidate should have a at least 3 years of Sous Chef or Kitchen Manager experience. Assist and support the Executive Chef. Open/closes the ...
Executive Sous Chef
The Hillsboro Club is looking for an Executive Sous Chef to serve as "Second-in-Command" of the kitchen and to support the culinary operations at our prestigious private club. Assumes complete charge of the kitchen in the absence of the Executive Chef. Assists Executive Chef with the administration ...
Executive Sous Chef | Banquets
The Banquets Executive Sous Chef will provide technical and administrative assistance to the Executive Chef and insure effective operation of the kitchen and food production outlets of all 9 restaurants and pop up outlets. Advise the Executive Chef on all matters relating to the kitchen area and ens...
Executive Sous Chef
As the Executive Sous Chef, you will assist the Executive Chef in continuing to build and develop the team consisting of, Sous Chefs Pastry Chef, local and international line-level culinary associates (for whom employee housing is available). Executive Sous Chef Responsibilities:. The Executive Sous...
Executive Sous Chef
We're seeking an Executive Sous Chef with a deep understanding of the culinary landscape and a desire to deliver an exceptional dining experience. Job Title: Executive Sous Chef. Assist the Executive Chef in managing all aspects of the kitchen, ensuring the preparation and delivery of high-quality d...
Business Account Executive 3, SMB Direct Sales
Comcast brings together the best in media and technology.We drive innovation to create the world's best entertainment and online experiences.As a Fortune 50 leader, we set the pace in a variety of innovative and fascinating businesses and create career opportunities across a wide range of locations ...
Prep Cook
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. ...
BOH/Broil/Cook/Line Cook
F0B7; Following and enforcement of standards of cleanliness and presentation. F0B7; Cleanliness and sanitation. THE GUEST (Friendliness, Sociability): actively contributes to fun, friendly and engaging. COMMUNICATION (Sociability, Cooperation): keeps the lines of communication positive, open and. ...
Line Cook
Knows and complies consistently with standard portion sizes, cooking methods, quality standards, kitchen rules, policies, and procedures. Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period. Portions food products prior to cooking according to s...
Line Cook- Coconut Creek
As a Line Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you. A Line Cook is a critical role – in our gastrobar – and in the industry. Your commitment to cleanli...