Nutrition Service ManagerYMCA of the East Bay • Berkeley, CA, US
Nutrition Service Manager
YMCA of the East Bay • Berkeley, CA, US
30+ days ago
Job type
- Full-time
Job descriptionCommunication is timely, culturally responsive, and builds trust with families and partners. Nutrition services meet or exceed program standards and compliance requirements. Families are engaged in supporting healthy habits at home and school. Reports and documentation are completed accurately and on schedule. Bachelor's Degree in Nutrition, Dietetics, Food Science, Health Education, or related field (Master's or Registered Dietitian preferred) 2+ years' experience in Head Start, CACFP, or a similar child nutrition program Experience managing food service or kitchen operations a plus Strong communication and leadership skills, with the ability to work effectively across cultures Valid California Driver's License, reliable transportation, and required clearances (TB, DOJ, CCL) Bilingual English / Spanish preferred Proficiency in Microsoft Office Suite The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Sufficient strength, agility and mobility to perform essential functions of position and to supervise program activities Must be able to travel locally for meetings, training and special events Visual ability to clearly monitor activities Mobility to quickly respond to emergencies Oversee food service contract implementation and kitchen / food production operation in centers based on CACFP / USDA / Head Start Program Performance Standards or other requirements. Provide staff training as required by CACFP / USDA / Head Start Program Performance Standards. Ensure implementation of Family Style Meal Service. Maintain regular communication with food vendors to ensure meal counts and accommodations are up to date and plans for children with Medical Statements are implemented. Work with Registered Dietitian to oversee menu development and planning, and / or revision as needed and ensure distribution in predominant languages served. Ensure food safety / sanitation; required menus and food safety and handling postings and resources are in all centers. Train, supervise, and monitor the work of the Cook, Assistant Cook, Nutrition Coordinator, Nutrition Specialist, and other nutrition staff, as appropriate. Provide ongoing coaching and assessment to support their work. Coordinate with Nutrition team members to conduct site monitoring, file monitoring, and recordkeeping. Provide budget recommendations and monitor food production records. Train and advise Nutrition Assistants in the center kitchens, and ensure ServSafe food handlers training is completed. Supervise Nutrition Assistants at centers in all Areas. Oversee Nutrition supplies and equipment inventory, ordering, and purchasing. Complete paperwork for CACFP contract renewal and / or food service bidding process. Coordinate with Nutrition Coordinator and Nutrition Specialists to ensure agency's nutrition assessment process is completed, and appropriate referrals are made, including nutrition-related screenings and assessments; use database to track information, report and follow-up on monitoring, develop plan for nutrition-related activities and services. Develop positive relationships with local Women, Infants and Children (W.I.C.) agencies, public health departments, and food or nutrition-related service providers. Participate in agency's Health and Mental Health Advisory Committee and other health or nutrition advisory committees or meetings with staff, parents and community professionals; develop and update Nutrition Policies and Procedures annually, or as needed. Convene and participate in staff meetings and professional development trainings. Identify areas of opportunity to amend and / or create systems for improved program efficiency and implementation. Including, but not limited to, recordkeeping, policies and procedures, internal and external communication, training, monitoring, and food service operations. Complete other duties as assigned.
Nutrition Service Manager
Nourish young minds and help shape healthy futures. The YMCA of the East Bay is seeking a dedicated Nutrition Services Manager to lead our nutrition program serving children in Head Start, Early Head Start, and CDE / CSS programs. You'll ensure that all children receive healthy meals, nutrition education, and equitable access to wellness services that support lifelong health.
Why You'll Love Working Here
- Medical, Dental, and Vision Insurance Full-time employees are eligible for heavily subsidized coverage with several plan options.
- Basic Life and AD&D Insurance, with options for Voluntary Life and AD&D coverage.
- Flexible Spending Accounts (FSA) for health and dependent care expenses.
- Long-Term Disability Insurance for added financial protection.
- Employee Assistance and Wellness Programs to support mental health and work-life balance.
- Commuter Benefits available for eligible employees.
- 12 Designated Holidays, including New Year's Day.
- Paid Time Off for vacation and sick leave.
- Professional Development Opportunities and ongoing training to support your career growth.
- YMCA Membership Benefits and discounts on programs for you and your family.
Position Summary
The Nutrition Services Manager oversees all aspects of food service operations, menu planning, nutrition compliance, and family engagement for our early learning programs. This role supervises nutrition staff, coordinates with vendors and dietitians, ensures food safety and CACFP / USDA compliance, and builds partnerships that promote healthy development.
What Success Looks Like
What You Bring
Work Environment & Physical Demands
Specific Essential Function from the Job Description for this role :
Create a job alert for this search
Nutrition Manager • Berkeley, CA, US
Related jobs
The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes.
Oversees and manages dining operations where customers...Show more
The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes.
Oversees and manages dining operations where customers...Show more
OpenGov is the leader in AI and ERP solutions for local and state governments in the U.More than 2,000 cities, counties, state agencies, school districts, and special districts rely on the OpenGov ...Show more
Commercial Construction Senior Project Manager.We are seeking a talented Commercial Construction Senior Project Manager who is ready for a new challenge and opportunity!.
We are looking for someone ...Show more
Health Services Director LVN- New Development in Berkeley, CA!.Managed by Oakmont Management Group,we provide exceptional quality, comfort, and care with five-star services and amenities.Residents ...Show more
Press Tab to Move to Skip to Content Link.Select how often (in days) to receive an alert : .The Food Service Director is a management position responsible for developing and executing dining solution...Show more
We are far more than a worldwide leader.We welcome you as you are and you can find a job and brand that matches your personality.
We support you to grow and learn every day, making sure that work br...Show more
Assistant Food & Beverage Manager.At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experienc...Show more
Provides overall leadership to the Whole Body team.Responsible for all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance, and...Show more
Piedmont Gardens, a 5-Star HumanGood Community in Oakland, CA is seeking an experienced Assistant Living (AL) Manager.Under general supervision of the AL Director, the AL Manager leads and manages ...Show more
Hire, train, oversee, and sometimes fire employees Order food and beverages, equipment, and supplies Oversee food preparation, portion sizes, and the overall presentation of food Inspect supplies, ...Show more
Associate Director of Dental Operations.Travelling to all Napa and Solano County sites.Full time, typically 8am to 5pm, 40 hours a week Monday to Friday.
SUPERVISORY RESPONSIBILITIES (does this posi...Show more
Engagement Manager (Managed Services).Gong empowers everyone in revenue teams to improve productivity, increase predictability, and drive revenue growth by deeply understanding customers and busine...Show more
Sales Representative for Retirement Services.Are you ready to control your financial future with unlimited upside earnings potential?.
Are you looking for continuous learning and the opportunity to ...Show more
We are looking to add a motivated, effective food service director to our Trio Community Meals team in San Francisco, CA.
As a food service director, you will have the opportunity to lead a talented...Show more
Lecturer - Department of Nutritional Sciences and Toxicology - Rausser College of Natural Resources.The UC academic salary scales set the minimum pay at appointment.
See the following table for the ...Show more
Previous Pharmaceutical / Biotech experience is mandatory for this role.MMR Consulting is an engineering and consulting firm specializing in the pharmaceutical and biotechnology industries.Its servic...Show more
A well-known fast food chain in San Francisco is seeking an Assistant Manager to support restaurant operations and lead team members.
The ideal candidate must have at least two years of restaurant e...Show more
Food Service Director
ARAMARK • San Francisco, CA, United States
Full-time
Last updated: 30+ days ago • Promoted
Food Service Director
Aramark Corporation • San Francisco, CA, United States
Full-time
Last updated: 30+ days ago • Promoted
Manager I, Professional Services
OpenGov • San Francisco, CA, United States
Full-time
Last updated: 30+ days ago • Promoted
Senior Project Manager - Life Sciences and Healthcare
Vitality Group • Sonoma, CA, US
Full-time
Last updated: 2 days ago • Promoted
Health Services Director LVN
Oakmont Senior Living • Berkeley, CA, United States
Full-time
Last updated: 8 days ago • Promoted
Food Service Director
Aramark • San Francisco, CA, United States
Full-time
Last updated: 30+ days ago • Promoted
Temporary Food & Beverage Manager
The Fairmont Hotel • Sonoma, CA, United States
Full-time
Last updated: 10 days ago • Promoted
Violetto - Assistant Food & Beverage Manager - Fine Dining Luxury Hospitality
USA Jobs • Napa, CA, US
Full-time
Last updated: 13 hours ago • Promoted • New!
Whole Body Team Leader (Body Care, Makeup, Vitamins, Nutrition Department Manager)
Whole Foods • San Francisco, CA, US
Full-time
Last updated: 30+ days ago • Promoted
Assisted Living Manager (AL Assistant Director)
humangood • Oakland, California, United States
Full-time +1
Quick Apply
Last updated: 19 days ago
Food Service Manager
TradeJobsWorkForce • 94710 Berkeley, CA, US
Full-time
Last updated: 30+ days ago • Promoted
Dental Services Manager
OLE Health • Napa, CA, United States
Full-time +1
Last updated: 20 days ago • Promoted
Engagement Manager (Managed Services)
Gong • San Francisco, CA, United States
Full-time
Last updated: 13 days ago • Promoted
Retirement Services District Manager
ADP • San Francisco, CA, United States
Full-time
Last updated: 30+ days ago • Promoted
Food Service Director
Elior North America • San Francisco, CA, United States
Full-time
Last updated: 30+ days ago • Promoted
Lecturer - Department of Nutritional Sciences and Toxicology - Rausser College of Natural Resources
InsideHigherEd • Berkeley, California, United States
Full-time +1
Last updated: 30+ days ago • Promoted
BIOPHARMACEUTICAL – C&Q MANAGER
MMR Consulting • Sonoma, CA, United States
Full-time
Last updated: 23 days ago • Promoted
Assistant Manager : Lead Shifts, Elevate Service & Growth
Taco Bell • San Francisco, CA, United States
Full-time
Last updated: 1 day ago • Promoted