Restaurant General Manager

Job Title : Restaurant General Manager

Concept Type : Fast Casual Concept

Location : Farmington, UT

Salary : $55,000 - $58,000

Join an extraordinary establishment widely recognized for fostering a supportive team culture, innovative leadership, and exceptional dining experiences. Our organization combines purpose-driven objectives with a commitment to employee growth, creating an inclusive environment where career aspirations can thrive. Discover an opportunity to lead in a culture-first dining concept that values collaboration, service excellence, and professional development as core pillars of its success.

Job Qualifications :

• High School diploma or equivalent.
• 2-4 years of operations management experience in QSR, Fast-Casual, or Casual Dining establishments.
• Proven expertise in driving employee and guest satisfaction while improving financial performance.
• Strong analytical, decision-making, and leadership skills.
• Basic business math and accounting knowledge with computer literacy and data analytics proficiency.
• Demonstrated success in recruiting, coaching, and developing team members.
• Excellent verbal and written communication skills.
• Physical ability to lift, bend, stoop, and perform physical tasks for extended periods.

Job Responsibilities :

As a Restaurant General Manager in Farmington, UT, your role will entail :

Leadership and Team Development :

Guest Satisfaction and Service Excellence :

Business Strategy and Operations :

Company Benefits :

As part of our Farmington, UT team, you will enjoy :

Elevate your hospitality career as a Restaurant General Manager in Farmington, UT , where your leadership qualities will create a lasting impact on your team and guests alike. Blaze a trail with an emphasis on professional growth, exceptional service, and operational excellence.

To apply, send your resume to Donna Smith , and start your path toward a fulfilling career with a premier organization that values culture, balance, and leadership.