The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Ensure food services appropriately connects to the Executional Framework . Direct and oversee operations related to production, distribution and food servic...
The director's primary responsibility involves overseeing the financial and strategic operations of the Master of Quantitative Economics (MQE) program to ensure all systems, processes and personnel are working in alignment to support the continued growth of this self-supporting degree program. Acade...
The director's primary responsibility involves overseeing the financial and strategic operations of the Master of Quantitative Economics (MQE) program to ensure all systems, processes and personnel are working in alignment to support the continued growth of this self-supporting degree program. The D...
Engaging a broad range of Institute-wide colleagues and external constituents in a highly service-oriented role, the Director works in close coordination with researchers, the Advancement team, and the Office of the President. The Director, Donor Relations and Stewardship (“Director”) is responsible...
Account Delivery Manager (ADM) is responsible for the delivery of the operational services within a MMIS account, cost and resource management, maintaining client relationship, driving improvement, and identifying cost savings and efficiencies. The ADM partners with the Account General Manager (AGM)...
Substitute Food Service Assistants work the same duties as regular Food Service Assistants. Substitute Food Service Assistants work the same duties as regular Food Service Assistants. Substitute Food Service Assistants work for the Food Services Department. Clean serving counters, tables, chairs, fo...
The Senior Food Service Assistant classification performs more complex food service production and preparation; and may be assigned to lead food service personnel, training and providing work direction to staff at a food service location. The Food Service Assistant classification performs basic and ...
Director of Operations will work to develop and deliver the three-year strategy to achieve $150M of Sales in line with the business’ growth strategy. Overall responsibility for development and delivery of the operations strategy to achieve sustainable business growth, and profitability. Responsible ...
Prepares and sells food and drinks to customers. Provides prompt and courteous member service. ...
Summary: Senior Food Service Manager is responsible for overseeing and training the food service operations within all Psynergy Programs residential facilities. In collaboration with the Director of Residential Services and the Board of Directors, the manager sets corporate standards for the food se...
In addition, the Assistant General Manager ensures the venue is running effectively and meeting all Company standards to include: execution of service, guest interaction, atmosphere, and cleanliness. In-venue Assistant General Manager training. Implement and provide recommendations on operating stan...
Regional or Area Director, Director of Operations, Multi-Unit General Manager (GM), or comparable role). Internationally acclaimed, high-volume restaurant group is seeking a Director of Operations to oversee their remote store locations in the U. Work closely with the executive team to develop and e...
We are seeking a highly skilled and experienced Director of Operations with a strong emphasis on ecommerce fulfillment operations, quality management, and continuous improvement. Ensure robust use of WMS platform and tools, with a proficiency in Blue Yonder (JDA), ensuring all team members are profi...
The Area Director of Restaurants leads and operates restaurants within a designated area, collaborating closely with the Area Business Unit Team. Developing and executing operational plans tailored to the needs of each restaurant, focusing on sales-driven, profit-oriented strategies. Offering insigh...
As the Director of Marketing at Omega Law Group, you will be responsible for developing and executing a comprehensive marketing strategy to enhance the firm's brand, drive client acquisition, and support business growth. Deep understanding of the latest marketing trends and technologies, including d...
The Driver/Cook shall prepare and package meals for delivery to the designated program sites. When not delivering meals, the Driver/Cook shall assist in food preparation as needed for on-site meals, assist in kitchen sanitation, and perform inventory tasks. Prepare, cook and serve breakfast, lunch a...
The Director teaches course(s) and/or electives and serves as an advisor (grade and/or club) and/or coaches to maintain a tight connection to students and school life. The Director will develop and promote a range of professional development experiences to meet the learning needs of the faculty and ...
Our client, a leader in the meat industry is currently seeking a Sales Account Manager - Food Service to join their dynamic team. With your expertise in customer relationship management, logistics coordination, and business development, you'll ensure exceptional service to our valued food service cl...
The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. ...
We are seeking a Director/Manager of People Operations ready to build and lead the HR function for a pioneering tech startup in the live event commerce industry. As the Director/Manager of People Operations, you will create the first internal HR function, setting the standards for HR practices and p...
Under the direction of an assigned food service supervisor, assist in the preparation and serving of food items at an assigned school cafeteria or snack bar; clean and sanitize food service equipment, utensils and serving areas; do basic cashiering duties. Assist in storage and inventory of food, fo...
Wylander is recruiting an Operations Manager for a full-service disaster restoration company located in Carson, CA. Operations Manager Compensation and Benefits:. The Operations Manager is responsible for creating high levels of client satisfaction by exceeding their expectations and fulfilling the ...
The General Manager motivates, develops, and leads both crewmembers and managers. Here's What We'll Bring To The Table for General Manager:. As the General Manager, you will be the leader of the restaurant. A successful General Manager with us is “standards-driven” and vigilant, ...
The Dealer Applications Unit under Consumer, Dealer, and Owners Experience Department of American Honda Motor is seeking a highly-motivated, experienced Team Manager who will lead the project team in alignment with the department, divisional, and business unit objectives. Ensure partnership and coll...
Food Services Specialist (Assistant Food Service Administrator)**. Assists the Food Service Administrator in the management and direction of a team of civilian and inmate food service workers in the preparation and serving of all inmate meals (including medical, religious and regular diets). Respons...