Le Bernardin is looking for talented Pastry Cooks to join our growing team!. Potential applicants will have a strong passion for pastry, great attention to detail and high standards of excellence. ...
Craft mesmerizing and classic desserts alongside pastry chef formerly of the two Michelin Star Restaurant DANIEL. ...
Responsibilities will include but are not limited to the production of desserts, rotation and usage of the products and produces and professional knowledge of cooking ingredients and procedures. ...
Restaurant Gabriel Kreuther, a Relais & Chateaux, Two Michelin-starred restaurant, is hiring full-time pastry cooks. Joining our team provides the opportunity to work with inventive pastry concepts, training and learning in pastry through classical French technique and inspired by classic New York a...
Craft mesmerizing and classic desserts alongside pastry chef formerly of the two Michelin Star Restaurant DANIEL. ...
This is an Evening Pastry Cook Position ****. Beefbar, a premier upscale restaurant, is seeking an experienced and passionate Evening Pastry Cook to join our team for the. Prepare pastry menu items from start to finish for evening service, including preparation of ingredients, cooking, and plating. ...
NOBU, the world-renowned Japanese Restaurant, is hiring for its downtown location in Manhattan.Requires 1+ years’ experience.Upscale, fast-pace Restaurant experience and Culinary Education preferred.Applicant must be responsible, focused, organized, attentive to cleanliness, detail oriented, w...
Michellin starred OIJI Hospitality is looking for a pastry line cook that is willing to work service and production for both Oiji Mi and bōm, a chef's counter tasting menu. Our ideal candidate must have a positive attitude, willingness to learn and grow within a Michelin starred restaurant, ass...
Cook menu items in alignment with the kitchen team to deliver dishes simultaneously at. Pastry and Baking highly desired. Must have excellent knife skills and be proficient in all aspects of cooking. Demonstrated experience with various cooking methods, ingredients,. ...
Major Food Group is hiring Pastry Cooks for our Carbone team!. Oversee a team of junior pastry cooks and other staff members as necessary. Create and prepare all pastry items as required by the business. Plan the menu of desserts and pastry to complement savory items. ...
Hotel Chelsea is now hiring Pastry Cooks for executing. The Line Cook is responsible for ensuring that the culinary & operating standards of the Sunday Hospitality are executed. They need to be well versed in the menu and food offerings of the SHG outlets and know how to cook and plate dishes in a t...
Affiliated with STARR Restaurants and located in the New York EDITION, .The restaurant is comprised of three intimate dining rooms and a lively bar.Our menu celebrates and elevates classic British fare, built around simple, satisfying plates with subtle refinements; the inspired wine ...
We are looking for an experienced Pastry Cook to support the production of a variety of desserts, pastries or other sweet goods for the Tin Building food hall and its restaurants. The ideal candidate will be well-versed in culinary arts with a passion for pastry with a good knowledge of the main pas...
With this second location in Penn District in the heart of Midtown, chef-partner Andrew Carmellini will carry on his same tried and true methods of making fresh pasta traditionally prepared and cooked to order, using a variety of non-GMO semolina and specialty ‘00’ flours, organic eggs a...
Oversee a team of junior pastry cooks and other staff members as necessary. Create and prepare all pastry items as required by the business. Plan the menu of desserts and pastry to complement savory items. Maintain up to date knowledge about pastry arts and ingredients. ...
Pastry Cook experience in reputable high-volume and upscale restaurants. Experience in dessert and pastry production, especially classic French techniques. ...
Pastry Chef to ensure consistency and excellence in all pastry-related offerings. The ideal candidate will have a passion for baking and pastry arts, with the ability to produce high-quality pastries, desserts, and baked goods. Monitor ingredient stocks and communicate needs to the Pastry Chef or in...
Extensive knowledge of food and cooking techniques including knifework, plating, portioning, and precision cooking. ...
Pastry Cook wanted to start immediately! Must have strong fine dining and high volume experience. ...
The Pastry Cook is a very precise position. The art of baking and pastry is all about being exact. You must have at least 1-2 years of Pastry experience. ...
The Pastry Cooks are responsible for the preparation, baking, and finishing of all bread, cookies and other specified baked good in accordance with specified Jean-Georges' quality standards and specifications. The Pastry cooks must also maintain the organization, cleanliness, and sanitation of work ...
Pastry Cook - Electric Lemon at Equinox Hotel. Strong understanding of basic pastry recipes, ice creams, etc. ...
We are currently interviewing for a full-time Pastry Cook. Prior degree in Baking and/or Pastry from an accredited culinary university preferred. ...
We are now excited to commence the search for a Pastry Line Cook to support our Executive Chef in ensuring prep and service are providing world class desserts and pastries. Liaising with Pastry Sous Chef. ...
The role of the Pastry Cook will be responsible for planning, organizing, and maintaining the activities of the Pastry Department in the venue to maintain the highest standards of food quality, cost control, and consistency. Attend mandatory meetings, including staff meetings, pastry team meetings, ...