Embark on a hospitality adventure as our Assistant General Manager. As the Assistant General Manager, you will play a dual role in overseeing the financial operations and day-to-day management of the Lounge. Reporting directly to the General Manager, you will lead a team of associates, manage c...
Career Advancement for Restaurant Managers and General Managers. Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. Restaurant Managers regularly work no more than 50 hours per week with 2 days off. Restaurant ...
Position Title: Produce Manager Department: Produce Supervisor: Assistant Branch Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profi...
Restaurant Manager - Lynnfield**. Panera Bread in Lynnfield, MA is looking for an experienced restaurant manager! Great opportunity with fast track to advance! Tremendous opportunities for advancement. Category:** Restaurant Management. New England's best restaurant organization: a passion for being...
Raising Cane's - JobID: 28491991 [Restaurant Supervisor] As a Restaurant Manager at Raising Cane's, you'll: Monitor cleanliness and maintenance of restaurant to assure Raising Canes standards are being met; Ensure all food orders are prepared to Raising Canes standards; Coach and train Crewmembers o...
The Assistant Restaurant Manager will perform administrative activities such as scheduling and budgeting, communicate with customers, sales reps, and suppliers, and be in direct contact with the Restaurant General Manager daily. Our restaurant is seeking an Assistant Restaurant Manager with a ...
Assistant Manager to join our supportive team of dynamic and hard-working cafe professionals. At PR Restaurants, we're committed to setting a higher standard for excellence in every facet of our business - this begins with great leadership, in supporting and motivating our cafe teams to provide unri...
We are seeking a talented Restaurant General Manager (GM) for our bustling Asian concept restaurant, located in Boston. As a Restaurant General Manager, you will be responsible for:. As our Restaurant General Manager, we want you to enjoy "being you". Apply Now Restaurant General Manager loca...
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. A minimum of 2 years, current, salaried management experience in a high-volume upscale restaurant or high-end resort restaurant . Restaurant M...
As a Panera Restaurant Assistant Manager, your optimism and ambition will help our restaurants become not just a great place to work, but a cornerstone in the communities where we operate. Come make a difference with Panera as a Restaurant Assistant Manager today!. Panera Bread is the premier brand ...
We are seeking positive, experienced individuals to join our management team! Store Managers are responsible for directing the daily operations of the restaurant in accordance with brand and franchise standards, remaining engaged with guests and employees to continually improve upon and maintain the...
As a Restaurant Manager, you will spend more than 50% of your time performing managerial duties and must exercise independent judgment and discretion on matters of conflict in the restaurant. The Restaurant Manager sets the standard for service expectations by overseeing every aspect of the guest ex...
The Assistant Restaurant Manager is responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Partners with the restaurant manager in using management information tools to analyze restaurant operational and financial performance. Assistant Resta...
Position: Fine Dining Restaurant Manager. At our company, we are seeking a passionate Restaurant Manager who genuinely loves the hospitality industry and embraces a proactive mindset. As a Restaurant Manager, you will have the opportunity to grow professionally and be motivated to achieve exceptiona...
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team ...
Join our team! The Charles Hotel, a luxury 4 diamond hotel located near Harvard Square in Cambridge, MA, is seeking a Restaurant Manager for Henrietta's Table, our award winning restaurant serving up a "fresh and honest" approach to regional food. The Restaurant Manager, will be responsible for assu...
We place all levels of salaried management and support positions including, Assistant Managers, General Managers, District Managers, Directors of Operations, Vice-Presidents, Human Resources Directors, Directors of Finance, Directors of Facilities and more. They are in the middle of a huge growth sp...
The Restaurant Manager (RM) is responsible for supporting the General Manager (GM) and the Assistant General Manager (AGM) in overseeing all aspects of restaurant operations to ensure the highest level of customer service, efficient business performance, and a positive work environment for all emplo...
Participate in restaurant opening and closing shifts as restaurant manager. The Restaurant Manager position is a dynamic, multi-concept role. The position will be responsible for supporting the General Manager in the day to day management and operation of not only Eastern Standard, but also Equal Me...
We're seeking a seasoned Restaurant Manager who is deeply passionate about the hospitality industry and eager to bring their expertise to our establishment. We are a high-volume casual restaurant renowned for offering exceptional dining experiences. Minimum of 2 years of management experience in a f...
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) leads the restaurant management team and o...
Restaurant Manager for Grana is a member of the Food and Beverage team whose primary responsibility is to ensure that the Hotel’s service standards and Food & Beverage revenues are met or exceeded in Grana. Responsible for overseeing operation of Grana Restaurant. Complete projects delegated by Mana...
Our company is currently seeking an extraordinary Restaurant Manager to work in our high-volume environment. If you are a Restaurant Manager with high-energy and the ability to lead a professional staff, Apply Today at our location in Somerville, MA!. Title of Position: Restaurant Manager. Our Resta...
Job Description: As a Kitchen Manager, you will oversee all back-of-house operations in the restaurant. Do you have a genuine passion for culinary excellence and a knack for hospitality? If so, we have the perfect opportunity for you as a Kitchen Manager! Join our team at our Stoneham location and b...
Ability to effectively present information and respond to questions from managers, clients, and general public. ...