Restaurant Manager: Average Salary in Stamford, CT in 2024
Find out what the average Restaurant Manager salary is in Stamford, CT
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Restaurant-General Manager
As a General Manager, you’ll use our core values as your playbook to ensure your team, guests, and restaurant are safe, happy and well taken care of. You’ll manage and control the finances of the restaurant and lead initiatives assigned to you by the District Manager. General Manager or similar role...
Restaurant Assistant Manager - Amazing Work/Life Balance w/a 4 day Work Week!
The Restaurant Assistant Manager will perform administrative activities such as scheduling and budgeting, communicate with customers, sales reps, and suppliers and be in direct contact with the Restaurant General Manager daily. Our Company is seeking a Restaurant Assistant Manager with a “yes we can...
RESTAURANT MANAGER
AS A RESTAURANT MANAGER YOU WILL PROVIDE THE TEAM WITH THE SKILL, LEADERSHIP, TRAINING AND MOTIVATION TO RUN A GREAT RESTAURANT THAT PROVIDES BOTH CUSTOMER SATISFACTION USING WENDY'S STANDARDS AND PROCEDURES AS WELL AS ENSURING PROFITS. THE RESTAURANT MANAGER POSITION REQUIRES 50 HOUR WORK SCHEDULE....
Restaurant Manager - Stamford
DESCRIPTION & REQUIREMENTS We are looking for an experienced, responsible Restaurant Manager with a background in restaurant management who will support the general Manager. Previous restaurant management experience preferred but not required A minimum of 2 years of proven success in a rest...
Restaurant General Manager (RGM)
Excited to be working with a client who is a top-tier quick service restaurant chain committed to offering fresh, innovative, and varied menu selections, with a focus on health-conscious and sustainable dining choices. Responsible for day-to-day restaurant operations. Managing and training front-of-...
Restaurant Assistant Manager- Hourly
As an Assistant Manager, you’ll use our core values as your playbook to support daily operations and keep your team, guests, and restaurant safe, happy and well taken care of. You’ll coach the team on adhering to our standards of excellence, and follow up on action items and initiatives assigned to ...
Assistant Restaurant Manager
Reports to: Restaurant General Manager. The Assistant General Manager (AGM) oversees all Restaurant activities during their shift, ensuring smooth store operations, exceptional guest service, and adherence to company standards. As the GM's right hand, they assist in decision-making, training, and ma...
Restaurant Shift Manager
Shift Manager (Restaurant Supervisor). This is an excellent opportunity for a leader with at least 1 year of restaurant leadership experience supervising a team. At least 1 year of restaurant leadership experience supervising a team. ...
Restaurant Assistant Manager
As an Assistant Manager, you’ll use our core values as your playbook to support daily operations and keep your team, guests, and restaurant safe, happy and well taken care of. You’ll coach the team on adhering to our standards of excellence, and follow up on action items and initiatives assigned to ...
Restaurant General Manager
The Restaurant General Manager (RGM) is responsible for overseeing all aspects of restaurant operations, including staff management, customer service, and financial performance, ensuring the smooth operations of the store. Previous experience as an Assistant Manager / General Manager in a customer ...
Restaurant General Manager (RGM)
We are excited to be working with a client who is a top-tier fast-casual restaurant chain committed to offering fresh, innovative, and varied menu selections, with a focus on health-conscious and sustainable dining choices!. Responsible for day-to-day restaurant operations. Managing and training fro...
Private Events Sales Manager - Elicit Brewing Co.
The private event sales manager reports to the General Manager and leads their Team in a fast-paced, dynamic environment where FUN is our favorite word. Our locations allow our Guests to Craft their own journey with multiple unique experiences under one roof, from relaxed to refined, that appeal to ...
Restaurant Manager
Are you a Restaurant Manager who would love to run a restaurant that specializes in hand-crafted foods, assorted brews, and yearly entertainment? . Apply today to become the Restaurant Manager of our location in Stamford, CT. Title of Position - Restaurant Manager. The Restaurant Manager will b...
Restaurant Manager - Fairfield
DESCRIPTION & REQUIREMENTS We are looking for an experienced, responsible Restaurant Manager with a background in restaurant management who will support the general Manager. Previous restaurant management experience preferred but not required A minimum of 2 years of proven success in a rest...
Restaurant Manager
Previous experience as a restaurant manager * Extensive food and beverage knowledge, and the ability to remember and recall ingredients and dishes to inform customers and wait staff * Great leadership skills * Familiarity with restaurant management software * Demonstrated ability to coordinate a sta...
Restaurant General Manager (RGM)
Excited to be working with a client who is a top-tier quick service restaurant chain committed to offering fresh, innovative, and varied menu selections, with a focus on health-conscious and sustainable dining choices. Responsible for day-to-day restaurant operations. Managing and training front-of-...
Restaurant / Entertainment Manager
Our Restaurant / Entertainment Managers assist the General Manager with all aspects of the center and its management. If you’ve ever thought of becoming a General Manager at one of our centers, then the Restaurant / Entertainment Manager is a great place to start. Our Restaurant / Entertainment Mana...
RESTAURANT SHIFT MANAGER
Shake Shack - 1849 Post Road East [Restaurant Shift Supervisor] As a Restaurant Shift Manager at Shake Shack, you'll: Lead and drive the daily operations of the Shack; Serve as a mentor, trainer and developer of the team members to meet the high standards of excellence. ...
RESTAURANT MANAGER - FULL SERVICE - STAMFORD, CT
Are you looking to take a step towards building your restaurant manager career, instead of just working a job?. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers. You will own the responsibilities for the...
Assistant Manager
The Assistant Restaurant Manager is responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Partners with the restaurant manager in using management information tools to analyze restaurant operational and financial performance. Assistant Resta...
Sono Sky Bar Restaurant Manager
Ensures communication with General Manager, all other Department Managers, Supervisors and Staff. The Restaurant Manager will be responsible for the management of all aspects of the rooftop & Lobby bar and must also direct, implement and maintain a service and management philosophy which serves as a...
Restaurant Manager All Locations
Restaurant Manager positions available at our CT, NY, and Florida restaurants, and in the DMV market with locations in Arlington, VA and Cabin John/Potomac, MD. As a restaurant manager you will be responsible for the overall operations of a Colony Grill Restaurant; ensuring total guest satisfaction ...
Restaurant Manager
Restaurant Manager (Restaurant Management). Restaurant Management experience in a high volume, fast-paced restaurant environment. This is an excellent opportunity for a leader with 2 – 3 years of restaurant management experience. If work-life balance is your thing, we offer a 40-hour work week durin...
Restaurant Manager - Stamford
We are looking for an experienced, responsible Restaurant Manager with a background in restaurant management who will support the General Manager. This hands-on restaurant manager position requires 90% of the work week to be spent actively engaged in running shifts. AS A RESTAURANT MANAGER, YOUR RES...
Sono Sky Bar Restaurant Manager | Norwalk Residence Inn
The Restaurant Manager will be responsible for the management of all aspects of the restaurant and must also direct, implement and maintain a service and management philosophy which serves as a guide for respective staff while emphasizing the importance of quality customer service. Ensures communica...