Food & Beverage Lead- The Sitio at Atlantic Park Surf

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Careers at Commonwealth Lodging

Top Notch Talent + World Class Hospitality

We take a proactive, hands-on approach to hotel management. Our team boasts extensive experience in all areas of hospitality management.

Core Values : Team First, Own It, Relationship Oriented, Professionalism, Integrity / Honest

Overview : We are seeking an experienced and hands-on Food & Beverage Lead to oversee and elevate our dining and poolside experiences at our 20-room boutique hotel. This role combines leadership with day-to-day operational responsibilities, managing a small team and running the entire food and beverage program-from breakfast service to poolside cocktails. The ideal candidate is a natural leader with a passion for hospitality, attention to detail, and the ability to create memorable guest experiences in a relaxed yet refined environment.

Key Responsibilities :

Leadership & Operations

• Oversee all food and beverage operations, including the restaurant, bar, and pool deck service.
• Lead, train, schedule, and motivate a small F&B team to deliver exceptional service
• Maintain a visible presence during service to support staff and engage with guests.
• Develop and maintain service standards aligned with the hotel's boutique brand.

Menu & Program Management

Guest Experience

Administrative

Physical Requirements :

Qualifications :