The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages, maintaining the bar area, and engaging with guests at the bar.
Key Responsibilities
Prepare all drinks according to standard recipes and presentation guidelines.
Interact with guests at the bar, take orders, and provide recommendations.
Maintain an accurate inventory of liquor, beer, wine, and non-alcoholic supplies.
Ensure the bar area, glassware, and equipment are clean and well-maintained.
Handle cash and credit transactions at the bar.
Adhere to all local and state laws regarding alcohol service, including checking IDs.
Assist servers by preparing drinks for the dining room.
Qualifications
Minimum of 3 years of experience as a professional bartender.
Extensive knowledge of classic cocktails, beer, and wine.
Strong customer service and communication skills.
Ability to lift up to 50 lbs and staration of the shift.
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Bartender • Washington, DC, US
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