Sanitation Associate- Food Products

Purpose Statement

Location : Moonachie, NJ

The Sanitation Technician is tasked with ensuring that sanitation practices adhere to the standards and policies established by the company.

Key Accountabilities and Outcomes

• Consistently apply Good Manufacturing Practices (GMP).
• Demonstrate the ability to comprehend and execute directions effectively.
• Exhibit flexibility in work hours, including the willingness to work overtime as needed.
• Adhere to all company policies and regulations.
• Possess the capability to lift objects weighing up to 100 pounds.
• Work efficiently in environments that may be wet and dusty.
• Demonstrate a lack of fear regarding heights and the ability to ascend ladders.
• Follow detailed work instructions while performing cleaning duties on equipment.
• Utilize chemicals safely and in accordance with provided chemical guidelines.
• Maintain cleanliness in all areas of the facility, including restrooms.
• Clean and maintain all types of equipment, and report any equipment that requires repair.
• Clean and properly store all equipment utilized during cleaning tasks, including mop buckets.
• Ensure that all personal protective equipment is kept clean and stored appropriately after each use.
• Maintain regular attendance and punctuality, adhering to the established work schedule.
• Uphold a positive and respectful attitude, cooperating with colleagues, management, and other relevant personnel.
• Report any incidents of harassment to the Team Leader, Manager, or Human Resources Manager.
• Accept and act upon directions and instructions provided.
• Adhere to safety protocols at all times and promptly report any unsafe conditions or injuries to the Supervisor.
• Execute other duties as assigned by management.

Knowledge, Skills, and Experience

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