As a Line Cook, you will be responsible for preparing and cooking high-quality dishes, ensuring consistency and adherence to our culinary standards. Position Summary: We are seeking a skilled and passionate Line Cook to join our team at our fine dining establishment, specializing in grill station op...
We are looking for a strong and passionate cook to help lead our kitchen and work closely with the Sous Chef and Head Chef. ...
At David’s Events, we believe we create amazing food and excellent service for all our catering clients! This means that we rely on our prep cooks to consistently and efficiently prepare and portion our food products, beautifully plate and garnish dishes, and ensure that our food is ready to b...
Botanica restaurant is seeking an experienced line cook to join our team - we are hiring for AM and PM line positions. Excel at cooking and preparing food at the highest level of quality and consistency. Gain familiarity with farmer’s market produce, vendors, and fresh seasonal cooking. ...
Prepares a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies, an...
Le Champ is hiring talented line cooks. Requirements include some butchering, good knife skills, sharp knives, being able to open oysters, cook fish and meat etc. ...
Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and p...
Performs food preparation tasks according to planned catering schedule; short order cooks food prepared from scratch for retail and catering customers. Prepares, seasons, marinates, cooks, meats, and vegetables for use in catered meals. Cook, measure, mix, wash, peel, cut, or shred, meats, fruits, v...
Minimum of 1 year experience in cooking strongly preferred. ...
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City Experiences is currently seeking Cooks for our operation in Marina del Rey. Preparing and cooking food aboard yachts or in our prep kitchen for events . At least 6 months kitchen experience which includes prep work, line cooking and knowledge of health and sanitation codes. ...
Pastry Cooks / Bakers – up to $19 per hour. Someone who loves to cook and has an eye for detail when it comes to consistency. ...
POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a...
Team Member (Cook) Responsibilities:. ...
The prep cook is responsible for preparing cooking ingredients, preparing sauces, parboiling food and preparing simple dishes. This job description is a summary of duties, which you as a Prep Cook are expected to perform in your normal course of work. ...
Maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils. ...
Reporting to the Restaurant General Manager, our cooksare the champions of better burgers! In this role you will:. Reading, preparing and cooking food orders tospecifications is a must! This ensures guest satisfaction, gold standards andminimizes waste. Operate large cooking equipment such as grills...
Prep cooks are responsible for receiving, checking the quality of, washing, cutting and preparing the produce and food goods in accordance with Din Tai Fung’s procedures. Prep cooks must familiarize themselves with the standard cutting size of all vegetables and take care and attention to wash veget...
As a Cook at Wingstop you pride yourself on preparing quality food that tastes great and is consistent from day to day. Properly learn and execute all cooking and saucing guidelines to ensure the highest quality food is prepared and packaged according to guidelines. Contributes to a positive team en...
Accountable for preparing menu items and coordinating food orders while maintaining proper food storage and sanitation standards.Ensuring proper food storage and sanitation standards to ensure guest safety.Prepare menu items using recipes and presentation guidelines established by IPIC.Ensure food q...
Observes and supervises the behavior of detainees confined to Cook County’s Correctional Institutions; enforces rules and regulations established for the maintenance of order, discipline and safety; makes rounds of assigned area to insure that all security procedures are adhered to and all detainees...
Do you love working in a dynamic, fun atmosphere? Do you have a passion for food and an adventurous spirit? Do you like to have friends visit and show them your culinary skills? If so, then being a Pasta Cook at CPK may be for you! Our team members bring California creativity to every meal by making...
Turn or stir foods to ensure even cooking. Season and cook food according to recipes or personal judgment and experience. Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. Substitute for or assist other...