Knowledge, Skills and Abilities required at this level include knowledge of basic food preparation techniques; of food service operations; of proper sanitation practices; and of basic mathematics. In this role they will perform tasks such as preparing toast, tea, and coffee, and maintaining the clea...
This is the leadership level of the job family, where employees are assigned responsibility for performing highly skilled work involving the operation of an institutional food service unit and supervising other Food Service Specialists in the requisition, storage, cooking, baking, and serving of foo...
This is the leadership level of the job family, where employees are assigned responsibility for performing highly skilled work involving the operation of an institutional food service unit and supervising other Food Service Specialists in the requisition, storage, cooking, baking, and serving of foo...
Great opportunity with a growing employer in Oklahoma City! In this role you will assist with customer service duties in a friendly, collaborative environment. ...
You play a major role in how our customers feel when they leave the store.You might be the first, last, and sometimes only associate a customer interacts with.That's why it's so important to smile, greet, and thank every customer.You are an ambassador of Walmart.The pace can be intense, especially i...
Insight Global is seeking a Healthcare Customer Service Rep in Oklahoma City, OK for a 9 month contract to hire position. This person will be cross trained on customer service phone operating, as well as the Tele-Sitter virtual patient monitoring system, which this person will be rotating between. ...
Non-exempt Customer Service Representative will serve as a key interface and provide customer care to assigned program(s). Essential Functions of Customer Service Representative. Use decision-support tools to respond to common customer work/service order inquires and requests. Proven customer servic...
At Love’s, our cashiers work in a fast-paced environment and maintain clean places while having friendly faces. ...
As an essential healthcare system, Harris Health champions better health for the entire community, with a focus on low-income uninsured and underinsured patients, through acute and primary care, wellness, disease management and population health services. ...
We are looking for an accountable Cashier to process all cash transactions accurately and efficiently in accordance with established policies and procedures. Duties and responsibilities of the cashier will include greeting customers when entering or leaving our establishment, maintaining a clean and...
You will cook food by char-broiling, poaching, deep frying, pan-frying, sauté, roasting, griddling, and par-cooking. Proficient in the following cooking techniques: Char-Broiling, poaching, deep frying, pan-frying, sauté, roasting, griddling, and par-cooking. The Cook 2 is an experienced level posit...
Financial Specialist Team Lead - Tribal Victim Services Grants. FINANCIAL SPECIALIST TEAM LEAD. Provide day-to-day leadership and management for the Financial Specialist Team. Evaluate employees and support them in enhancing service delivery to grantees. ...
MCI organically grows, acquires, and operates companies that have a synergistic products and services portfolios, including but not limited to Automated Contact Center Solutions (ACCS), customer contact management, IT Services (IT Schedule 70), and Temporary and Administrative Professional Staffing ...
EXAMPLES OF WORK PERFORMED FOR CASHIER. Perks that come with the job as Cashier:. EMPLOYMENT STANDARDS FOR CASHIER:. ...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
Temporary Customer Service Specialist. Our exceptional team at OSDE is renowned for its commitment to superior customer service, innovation, and unwavering dedication to shaping a brighter future for students across the state. The Customer Service Specialist at the Oklahoma State Department of Educa...
Social Services Specialist II or III - Temporary. At this level employees are assigned responsibilities at the full performance level in providing social services to clients in assessing needs and determining eligibility for specific programs and services. Some positions will serve on a psychiatric ...
BELIEVE in a mission focused on building a community of service, rooted in inclusion and belonging. ...
The Lead Line Cook (Cook 3) is an advanced experienced level position responsible for providing high-quality, fresh food to guests at eating establishments. You will cook food by char-broiling, poaching, deep frying, pan-frying, sauté, roasting, griddling, and par-cooking. Proficient in the followin...
The cook positions include Plate, Middle, and Egg and Salad Stations. ...
This is the leadership level of the job family, where employees are assigned responsibility for performing highly skilled work involving the operation of an institutional food service unit and supervising other Food Service Specialists in the requisition, storage, cooking, baking, and serving of foo...
At Love’s, our cashiers work in a fast-paced environment and maintain clean places while having friendly faces. ...
Child Welfare Specialist, Level III A Master's degree; OR a Bachelors Degree plus one year of experience as a Child Welfare Specialist; OR Two years of experience as a Child Welfare Specialist. All New Employees will complete the Child Welfare Core Academy Training Program Learn treatment and preven...
Make recommendations for future food needs, receive and store food and assist with serving food. Responsible for performing highly skilled work involving the operation of an institutional food service unit for up to 225 people per meal. This position is responsible for the daily food preparation for...
EXAMPLES OF WORK PERFORMED AS COOK I:. EMPLOYMENT STANDARDS AS COOK I:. Ability to repetitively use arms, hands and fingers; ability to communicate effectively with team members; positive attitude when working with peers; basic understanding of professional cooking and knife handling skills; underst...