Kitchen S-South Memorial (2782). The Kitchen position is responsible for executing the Schlotzsky’s brand standards and maintaining product quality and recipe execution. Must be at least 18 years of age in order to operate certain kitchen equipment. Should be proficient and knowledgeable of procedur...
Night Kitchen positions starting at $12. ...
Communicating order details to the kitchen staff. It seems like only yesterday, we created our first Napa Flats Wood-Fired Kitchen in College Station. Our vision was simple: cuisine inspired by California flavors with an Italian flair, made from scratch and then prepared in an open kitchen over a wo...
We are seeking an experienced and motivated Kitchen Manager for our award-winning and full-service restaurant group in. Kitchen Manager Responsibilities:. Kitchen Manager Qualifications:. At least 2-3 years as a Kitchen Manager in a full-service restaurant environment. ...
You are the bread and honey butter of what makes Cheddar's, Cheddar's.The place to get great tasting food, made from scratch.Whether you're dicing, slicing, breading, chopping, mixing or grilling, you're the one who's putting it on the plate.You're the reason why our Guests are coming back and why t...
The Kitchen Steward/Dishwasher is responsible for assisting in the efficient operation of the kitchen and restaurants by maintaining cleanliness standards through the operation of dishwashing equipment and sinks, polishing silverware, removing garbage, cleaning of equipment and work areas including ...
The Hooters Kitchen employee is responsible for consistently executing all Hooters kitchen systems and standards to provide the guest the highest quality food products. The Kitchen employee demonstrates a willingness to be a team player, has a positive attitude, and meets all Hooters kitchen uniform...
We are looking for a highly organized Kitchen Manager who can come be part of a newly established team! . Oversee and manage the kitchen with regard to hiring, training, motivating, and leading employees. Plan for the day to day kitchen duties, assigning staff appropriately and planning production n...
Restaurant Service and Kitchen Team (1981). Service and Kitchen Team Associates. Join us as a Service and Kitchen Team Associate. As a Kitchen Team Associate, you’ll cook delicious food while maintaining the highest standards of cleanliness. ...
This Jason's Deli Franchise does not use Online applications.This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jason's Deli Corporate.This means the independent franchisee, and not Jason's Deli Corporate will be your employer if you are hired.The...
Position Description: We are looking for friendly folks like you to join our team! Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food.At Metro Diner, simply delicious defines our food and 100% Guest Satisfaction is our main priority.We dont just speak about our ...
Work with the Director - Back of the House (BOH) + Financial Management in pursuit of excellence in BOH Operations and Financial Management.Specifically this role is a leader and critical component in ensuring that Chick-fil-A Sand Springs is successful in the following areas:.Financial Stewardship ...
The primary commitment of the Kitchen Crew is to provide an EXCEPTIONAL food to ensure an EXCEPTIONAL dining experience for our Guests. ...
Restaurant Service and Kitchen Team (3353). Service and Kitchen Team Associates. Join us as a Service and Kitchen Team Associate. As a Kitchen Team Associate, you’ll cook delicious food while maintaining the highest standards of cleanliness. ...
First impressions count! You are the first person guests see when they walk in the door; it's your job to make them feel welcome, glad they came and to seat them quickly.Hosts also ensure Guest touch points are clean and sanitized; when the guest is done with their meal, to give them a genuine thank...
Restaurant Service and Kitchen Team (1822). Service and Kitchen Team Associates. Join us as a Service and Kitchen Team Associate. As a Kitchen Team Associate, you’ll cook delicious food while maintaining the highest standards of cleanliness. ...
Nothing makes a good bar like a great Bartender.That means making great drinks time and time again, serving them up with a friendly smile and by sanitizing Guest touch points for safety.Bartenders show enthusiasm, liquor knowledge, and great conversation skills that make bar Guests feel at home.So m...
Works efficiently in fast paced kitchen environment, and may work at different positions – Front counter, Drive Through or Kitchen . Join us as a Kitchen Team Associate. Essential Functions for Kitchen Team. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipmen...
As a Kitchen Manager, you will play a crucial role in supporting the efficient operation of the kitchen and ensuring the delivery of high-quality culinary experiences. Collaborating closely with the Executive Kitchen Manager, you will assist in overseeing and coordinating all aspects of kitchen oper...
Unequalled opportunity at the best chain restaurant company in the country!In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food,...
A kitchen hand is required in a cafe in Riverview in a small and local environment. ...
In our kitchens, we focus on fresh and simple ingredients. Produce is delivered fresh to our kitchens several times a week. As a BOH Team Member, you will support the kitchen team, assemble food orders quickly and accurately, and ensure each guest leaves with a smile. ...
The Kitchen Manager will be directly responsible for daily operations of the kitchen, including, but not limited to, food purchasing, food preparation, and consistency in the product presented to the guest. The kitchen manager is responsible for all BOH staff in methods of cooking, preparation, plat...
The Kitchen Manager/Chef is directly responsible for all kitchen functions including food purchasing, preparation, and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control and sanitation a...