AEKM will Partner with Executive Kitchen Manager, ensure menu items are executed with excellence. Hiring: KM & Assistant Executive KM, Full-Service Upscale, High Volume (Scratch Kitchen). Kitchen Management in Full-Service, High Volume Upscale Restaurant. Scratch Kitchen experience preferred. ...
The Restaurant Kitchen Manager is responsible for ensuring we are upholding our commitment to Quality. We offer our Shift Managers the opportunity to grow and develop to their personal level. ...
Hiring: Kitchen Manager, Full-Service Upscale, High Volume (Scratch Kitchen). Scratch Kitchen experience preferred. ...
We are looking for Account Managers for our Kitchens. Using the backbone of Big Sandy Superstore, Kitchens. With over 200 years experience in total, our well educated sales professionals assure every client receives the kitchen of their dreams. Account Manager will be responsible for all aspects of ...
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM or ACM) role is to support the back-of-house team members and Kitchen Manager, within a specific restaurant. Assistant Kitchen / Culinary Manager**. The AKM or ACM assists with maintenance of restaurant kitchen standards, and by...
You will create legendary experiences for guests and team members through the management of the Heart-of-House (HOH) as the Kitchen Manager. You will create legendary experiences for guests and team members through the management of the Heart-of-House (HOH) as the Kitchen Manager. Preferably, you ha...
As a Fricker’s manager, you will be responsible for providing outstanding leadership to the team. ...
The Kitchen Manager's role is to ensure Beer Barrel kitchen operations are held to company standards. Manage the kitchen department's finished product quality and average ticket times, evaluate our areas of opportunity and collaborate with store managers and Director of Kitchen Operations to make ne...
Overview Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restaurants! We are committed to our CRAFT: Connection, Respect, Advancement, Fun, and Trust **NOW HIRING** $60,000 - $75,000 / year plus quarterly bonus potential Commensurate with experien...
Unequalled opportunity at the best chain restaurant company in the country!In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food,...
The Kitchen Manager will demonstrate leadership and expertise in all areas of the kitchen and be responsible for all culinary operations. Were in search of a Kitchen Manager who will help us carry on our rich history of authentic innovation, and revel in a never-ending exploration of fresh new...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
We have a great benefits package consisting of:.Employee Stock Ownership Program.Affordable health insurance with the 2 plan options: PPO 2000 or HSA 3000.Affordable dental insurance with NO waiting period.Quality vision coverage for very little cost.Life Insurance Policy paid in full by the company...
The Restaurant Kitchen Manager is responsible for ensuring we are upholding our commitment to Quality. We offer our Shift Managers the opportunity to grow and develop to their personal level. ...
We are seeking a seasoned Restaurant Kitchen Manager to lead our team and produce the best product possible. Restaurant Kitchen Manager Requirements:. Restaurant Kitchen Managers Benefits:. A successful candidate will have a minimum of 3 years kitchen management experience in a high-volume corporate...
The Kitchen Manager is responsible for a variety of duties and responsibilities including overseeing the entire operations of the kitchen. A Kitchen Manager must also make sure the kitchen area meets health and safety requirements, as mandated by law. Our Kitchen Managers complete a 10-week training...
Full-Service Restaurant Kitchen Manager. Our kitchens are 100% scratch, and we take great pride in the product we put out. Scratch Kitchen experience is a must. ...
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis. A...
Position Title: Kitchen Manager – Food Services. Grace Christian School, a private K-8 Christian School, is looking for a full-time Kitchen Manager for the 2024-2025 school year. Have, or willing to obtain a ServSafe Manager Certification. ...
TGI Fridays Kitchen Managers effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service and accurately prepared food. As a TGI Fridays Kitchen Manager, you can expect a competitive...
Ensure A+ standards for kitchen cleanliness and followall Health Department Guidelines to ensure proper food handling from thebeginning to the end when the food is leaving the kitchen. We pride ourselves on our innovative menu,award-winning happy hour, and modern upscale design showcasing an open ki...
The Kitchen Manager at BigShots Golf is responsible to drive game-changing culinary operations of BigShots Golf by living and role modeling the Manifesto and Core values. The Culinary Manager will inspire, engage, motivate and develop the Assistant Culinary Manager and culinary Team Members to provi...
The Restaurant Kitchen Manager is responsible for ensuring we are upholding our commitment to Quality . We offer our Shift Managers the opportunity to grow and develop to their personal level. ...
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. Taking pride in presenting qua...
As a Kitchen Manager, you will have the opportunity to work in a leadership role. Oversee the training and development of the kitchen team, ensuring constant improvement in culinary skills and consistency in production standards. Responsible for the cleanliness & maintenance of the kitchen. ...