The Driver- Prep Cook is responsible for driving the food truck and/or produce truck to and from service destinations and special events, working with the Mobile Chef and Store Manager to assist in the preparation and delivery of food to our patients. Work closely with the Mobile Chef to ensure all ...
Prep Cooks understand and comply with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Prep Cook - Mad Mex Waterworks**. They portion food products prior to cooking according to standard portion sizes and recipe specifications as well as mai...
The prep cook handles the majority of the prep for all ingredients going into dishes during service. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount. ...
Prepare a variety of foods with different methods of preparation. Complete assigned prep work to stock and set-up stations. ...
Bahama Breeze - 6100 Robinson Center Drive [Line Cook / Food Prep] As a Prep Cook at Bahama Breeze, you'll: Prepare portions and food items; Follow recipe guidelines to meet or exceed guest expectations; Stock the alley and line with items needed to complete orders on time; Ensure proper food safety...
Prepare food items according to recipe, portion, and Prep Cook, Cook, Restaurant. Ensure prep items are always available on the cook line and restock as needed. ...
Ensure prep items are always available on the cook line and restock as needed. Prepare food items according to recipe, portion, and presentation specifications. Maintain clean, sanitary, and organized cook stations, kitchen coolers, and food storage areas. Are you able to work with prep tools and ha...
Prepare a variety of foods with different methods of preparation. Complete assigned prep work to stock and set-up stations. ...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Prep Cooks understand and comply with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. They portion food products prior to cooking according to standard portion sizes and recipe specifications as well as maintain proper cooling charts and la...
Responsible for food preparation and prep area maintenance. Minimum of 1 year experience in cooking strongly preferred. Ability to prepare food for consumption with background knowledge of proper techniques and equipment to be used. ...
Slices, grinds and cooks meats and vegetables using a full range of cooking methods; testing of foods being cooked for quality. Review production schedule to determine food requirements, including variety and quantity of food for preparation and assemble supplies and equipment needed for daily cooki...
The Prep Cook is responsible for working under the leadership of the restaurant’s executive chef for all food preparation needs. Ensure that all food properly prepared for use by the line cooks. He/she performs routine and day-to-day tasks that are needed to allow the line cooks to turn out perfect ...
The Driver- Prep Cook is responsible for driving the food truck and/or produce truck to and from service destinations and special events, working with the Mobile Chef and Store Manager to assist in the preparation and delivery of food to our patients. Work closely with the Mobile Chef to ensure all ...
We are currently seeking passionate, creative Prep Cooks who are looking to perfect their craft and provide our customers with a memorable experience in our restaurant, specific to our salad bar, while experiencing their own personal growth in an ideal working environment. Benefits of being a Hoss’s...
As a Prep Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you. A Prep Cook is a critical role – in our gastrobar – and in the industry. Learn all Prep Items so that you can quickly and seamles...
The Prep Cook is committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and prepares food with proper safety equipment, tools and recipe specs with further direction from Management. The Prep Cook is responsible for preparing fresh, delicious food that looks ...
Team member prepares the food in accordance with The Porch recipes, standards, and procedures under strict sanitary conditions as outlined in the department training guide. Properly prepare and portion, quality food items following company approved recipes, specifications, and timing standards. Foll...
Maintains product presentations, product quality, and cook time standards. Prepares and serves all items according to the Company’s recipes, plate presentations, and specifications. Prepares all food according to the Company’s recipes, plate presentations, and specifications. Completes all assigned ...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by prepa...
Team member prepares the food in accordance with The Porch recipes, standards, and procedures under strict sanitary conditions as outlined in the department training guide. Properly prepare and portion, quality food items following company approved recipes, specifications, and timing standards. Foll...
Prepare raw ingredients and follow strict recipes. Keeping station floors, counters, tools, and preparation surfaces clean and sanitized at all times. ...
Prep Cooks prepare a variety of food products including meats, seafood, poultry, vegetables, sauces using a variety of equipment and utensils. Prep Cooks portion food products prior to cooking according to standard portion sizes and recipe specifications. Prep Cooks understand and comply with our st...