Restaurant Manager: salario promedio en Delaware, DE in 2024
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Restaurant Manager
Job Description of Restaurant Manager - Chick-fil-A Kirkwood Highway:. Perks & Benefits of Restaurant Manager - Chick-fil-A Kirkwood Highway:. ...
General Manager - Christiana
That’s why Seasons Pizza, an established fast-casual restaurant group, is seeking positive, self-motivated, ambitious, and creative General Managers that can empower and lead their teams to greatness. Three or more years of prior management experience in a restaurant or food-oriented retail environm...
Restaurant General Manager
The Restaurant General Manager (RGM) is responsible for overseeing all aspects of restaurant operations, including staff management, customer service, and financial performance, ensuring the smooth operations of the store. Previous experience as an Assistant Manager / General Manager in a customer ...
Restaurant Shift Manager (FT)
Responsible for recruiting, direct supervision, staff training and coaching/discipline of all restaurant staff. Three (3) to Five (5) years restaurant management experience. ...
Restaurant General Manager - Casual Restaurant Newark, DE - Up to $85K + bonus
As a Restaurant General Manager you will spend more than 50% of your time performing managerial duties and must exercise independent judgment and discretion on matters of conflict in the restaurant. The Restaurant General Manager sets the standard for service expectations by overseeing every aspect ...
Restaurant General Manager
Job Posting: General Manager - SNAP Custom Pizza. Restaurant experience (5 years). General Manager or equivalent level position (3 years). ...
Experienced Restaurant Manager - Management Experience Required
Red Robin is a growing restaurant concept that has growth opportunities for restaurant management / front of house managers in a full service, casual dining restaurnat environment. In this RM role, you will manage restaurant front of house / service teams along with assistant manager roles and dutie...
General Manager
The General Manager oversees restaurant operations, management team and staff, as well as the execution of all policies, procedures, programs and systems while maintaining a fun and upbeat team atmosphere. Big Fish Restaurant Group is a privately held, professionally managed multi-concept restaurant...
Restaurant Manager
At least 2 years of experience as a manager in a full-service restaurant (dining plus bar). The Cheesecake Factory Incorporated is made up of several unique restaurant concepts, including Grand Lux Cafe, North Italia and Social Monk, plus our California-based support center and bakeries on each coas...
Restaurant Manager
The IHOP Restaurant Manager reports directly to their General Manager. Executing annual financial, local restaurant marketing, guest service, and human resource objectives, strategies and tactics for the restaurant as defined by the current IHOP Standard Operating Procedures (SOP) and the restaurant...
Restaurant Manager
We are seeking a Restaurant Manager to help lead our team. Restaurant Manager Requirements:. We are growing and we need to continue to add quality Managers to ensure future growth. ...
Restaurant Manager
Executing annual financial, local restaurant marketing, guest service, and human resource objectives, strategies and tactics for the restaurant as defined by the current IHOP Standard Operating Procedures (SOP) and the restaurant's current operations plan. Restaurant Manager – Job Description. The m...
Restaurant Front Of House Manager
The Restaurant Manager will work side by side the General Manager in the direction of all restaurant operations. The Restaurant Manager will ensure the restaurant is optimally staffed and employees are fully trained in all facets of their job, will working with the other members of the management te...
Assistant Restaurant Manager
Reports to: Restaurant General Manager. The Assistant General Manager (AGM) oversees all Restaurant activities during their shift, ensuring smooth store operations, exceptional guest service, and adherence to company standards. As the GM's right hand, they assist in decision-making, training, and ma...
Restaurant Manager
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role contributes to the success of the restaurant by building sales, hitting goals, as well ...
Restaurant FOH Manager – T163
A Restaurant Front of House Manager (FOH) is responsible for providing the leadership role to the Managers and Team Members in the front of house restaurant operations. This position reports to the General Manager. He/she coaches and directs the Managers and Team Members towards the achievement of t...
Restaurant Front of House Manager | Near Wilmington Waterfront | $50-60K
The Restaurant Manager will work side by side the General Manager in the direction of all restaurant operations. The Restaurant Manager will ensure the restaurant is optimally staffed and employees are fully trained in all facets of their job, will working with the other members of the management te...
Restaurant and Bakery Kitchen Manager
Manages back of the house operations of assigned restaurant; responsible for achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance standards. At Perkins Restaurant & Bakery our e...
Restaurant Manager
Executing annual financial, local restaurant marketing, guest service, and human resource objectives, strategies and tactics for the restaurant as defined by the current IHOP Standard Operating Procedures (SOP) and the restaurant's current operations plan. Restaurant Manager – Job Description. The m...
Restaurant and Bakery Service Manager
Assists the General Manager in restaurant operations and in achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance standards. At Perkins Restaurant & Bakery our employees are part...
Assistant General Manager
The Assistant General Manager collaborates with the General Manager and the rest of the management team in overseeing restaurant operations and staff, including the execution of all policies, procedures, programs and systems, while maintaining a fun and upbeat team atmosphere. The Assistant General ...
Manager - Restaurant
Must possess 3 – 5 years of experience as a restaurant manager/supervisor position in high volume, mid-priced restaurant. Oversees the daily operations of assigned restaurants, including the budget and staffing. Monitors restaurant employees to ensure they provide service in accordance with establis...
FOH Manager
FOH Manager – Iron Hill Brewery & Restaurant. A minimum of 2 years of experience as a manager in a full-service (table service with full bar), high volume restaurant (250-450 covers per dinner shift). We know you have heaps of experience leading a team, steering restaurants in the direction of a str...
Restaurant General Manager – T163
A General Manager (GM) is responsible for providing the leadership role to the Managers and Team Members in the restaurant. In this GM role, you will manage all of the restaurant managers along with restaurant back of house / kitchen & front of house / service teams AND have P&L and Operating Partne...
Restaurant and Bakery General Manager
Manages the operations of assigned restaurant; responsible for achieving planned sales and profit levels for the restaurant through the implementation, management, and enforcement of company policies, procedures, programs, and performance standards. At Perkins Restaurant & Bakery our employees a...