We are proud of our team and the numerous accolades they have achieved including Food Network’s Top 5 Steaks in America, Wine Spectator’s Top 5 Restaurant Wine Lists, and more. We are seeking front-of-the-house, fine dining managers to join the team at Pappas Bros. Our managers work as a team to pro...
The overall success of your restaurant is in your capable hands. You will feel the pride of setting the standard that all other managers strive for. Last but not least, create a restaurant experience for team members and customers that you are proud of. ...
Restaurant - Hospitality Manager. You will be responsible for managing the entire operation of the restaurant during scheduled shifts, making daily decisions, providing consistent staff support, and ensuring positive and consistent guest interactions. ...
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. As you can see we require our ...
We are seeking a talented Restaurant Manager to help run our front-of-house team. Restaurant Manager Requirements and Responsibilities:. ...
As the Restaurant General Manager, you identify the strongest crew and train them to. As the General Manager you lead the success of the. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...
The Manager’s duties include ensuring effective operations, providing the high food quality and cleanliness standards, engaging in team member training and development, reviewing financial information, and seeing to guest satisfaction. At least 2 years of recent full-service or fast-casual restauran...
The Restaurant Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequ...
Join our growing DFW Market! Lettuce Help You Grow from Store Manager to District Manager!. Lead all store operations and report to District Manager. Must have 1+ year of previous store/general manager experience; drive-thru experience preferred. ...
Seeking an Upscale Restaurant Manager for an exciting opportunity to join a growing brand! Upscale dining experience needed, with experience fostering a true sense of hospitality for guests and team alike. Restaurant Manager Qualifications:. Minimum 2 years in an upscale to fine dining restaurant. ...
To ensure the orderly and efficient functioning of assigned restaurant by assuring adherence to the philosophy of quality, service, cleanliness and hospitality (CHAMPS) and the Taco Bell (LAST) system. Must have comprehensive understanding of all aspects of restaurant management and prior food servi...
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. A minimum of 2 years, current, salaried management experience in a high-volume upscale restaurant or high-end resort restaurant . Restaurant M...
Restaurant Manager | Assistant Manager | General Manager. Assist the management team in staffing of the restaurant and daily operational and procedural activities to help ensure the efficient operation of the restaurant in accordance with company policy and the respective state and federal laws. Ass...
In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. You work closely with the General and Associate Managers and complete a one-year cert...
As a Restaurant Operations Manager, you will be eligible for quarterly bonus payment based on restaurant's performance. We hire managers that coach and develop team members who, in turn, fall in love with serving others – and thus the beautiful cycle of restaurant life continues. First Watch Manager...
Assistant Restaurant Manager | The Apron. Previous Restaurant Manager Experience required. The Assistant Manager will provide proper training and supervision of all associates in the department. He/She will ensure prompt, courteous service and the overall success of the restaurant by guest satisfact...
We are looking for a seasoned General Manager to lead all aspects of our growing restaurant business. We are a growing restaurant group in North Texas. You will be charged with motivating our staff to provide excellent customer service, while actively promoting the restaurant brand. Our restaurant l...
As the General Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the restaurant. Plan and coordinate leadership team meetings with Assistant Manager, Shift Leads, and Manager in Training. Hoogland Restaurant Group...
You will be responsible for the restaurant’s operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant’s high standards. The ideal candidate is a strong leader with experience managing a successful restaurant. Develop short and long-...
We are looking for a Restaurant General Manager to join our growing organization. Restaurant General Manager Benefits:. Restaurant General Manager Requirements & Responsibilities. You must have 3+ years of experience as a Restaurant General Manager. ...
Looking for an awesome opportunity to grow your Restaurant Management Career? RA Sushi is #Hiring! . One to three years of management-level hospitality and/or restaurant work experience required or a minimum of 6 months as a Shift Supervisor at RA Sushi with good performance and positive results. Pr...
We are looking for a Restaurant Manager to help manage our Buffalo Wild Wings GO Team!. A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line s...
Assistant General Managers work with the General Manager to develop and lead a team that drives traffic, sales, and profitability in our restaurants, by maintaining a customer centric culture. Benefits of Being an Assistant General Manager at Bojangles:. Assistant General Managers lead our teams in ...
Lettuce Help You Grow from Store Manager to District Manager!. Lead all store operations and report to District Manager. Must have 1+ year of previous store/general manager experience; drive-thru experience preferred. ...
Higher Profits: Partners with Restaurant Manager in using management information tools to analyze restaurant operational and financial performance each Period, including I&E, quality and service reports, health inspections, HACCP, etc; identifies trends and consults with management on implementi...