Executive Pastry Chef Needed for Upscale Trendy Restaurant in Chicago!. At least 3 years of Exec Pastry Chef experience. ...
Full Time Sous Chef (Salary Negotiable + Bonus Structure). Sous Chef or other kitchen leadership position. Review and maintain store financials daily, including tracking food costs, and work with the Executive Chef to manage comps, expenses, labor, and overall revenue. ...
Home Chef is an Equal Opportunity Employer. ...
Roister is looking for a full-time Chef de Partie to join our team! The Chef de Partie is an important part of the team, responsible for preparation and production of foods, garnishes and condiments to be used for service. Chef de Partie predominantly works PM shifts, however, open availability is p...
Reporting to the Executive Chef, we’re looking for a brand-new Sous Chef to join our team and open our second international restaurant in Chicago. Executive Sous Chef – Hawksmoor Chicago. To support the Executive Chef in;. To support the Executive Chef and manage the kitchen’s fina...
Sous Chef – Hawksmoor Chicago. Reporting to the Executive Chef, we’re. Sous Chef to join our team and open our second international. EATER VIDEO: How Chef Matt Bernero Runs an Iconic British Steakhouse in New York City — Clocking In. ...
Ema, located in Chicago's River North, is a Mediterranean restaurant showcasing Chef CJ Jacobson's lighter California style of cooking, highlighting local produce, unique spices and ingredients. Ema Chicago is Hiring a CHEF de CUISINE!. Partner with General Manager (GM) and/or designated managers/ch...
As a Convention Hotel Sous Chef, you will play a crucial role in the culinary team, supporting the Executive Chef in menu creation, food production, and kitchen management. Minimum of 3 years of experience as a Sous Chef in a hotel or fine dining restaurant. ...
Applicants regularly tell us, “I didn’t believe this was a real job,” but ask our chefs – we do it better. Tiny Spoon Chef is expanding again!. Are you looking for a unique way to cook for a living and still have a life, too? Tiny Spoon Chef is accepting applications for a dynamic and fun position f...
Liaising with senior management and Executive Head Chef. ...
Excellence is coming to Lake Zurich, at a restaurant called LAGO, the creation and vision of Fabio Viviani.With an emphasis on steak and fine libation you will experience Italian tradition with an innovative twist.The cuts are only the thickest and finest and the seafood is unsurpassed.Th...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
HIDE+SEEK (838 W Randolph) is seeking an experienced Junior Sous Chef to join our culinary team. ...
Roanoke Hospitality is looking for a Sous Chef to join our team at our new restaurant, 101 Club!. ...
Antico Posto is now hiring an EXECUTIVE SOUS CHEF!. Lettuce Entertain You is looking for an EXECUTIVE SOUS CHEF with. Some of Our Executive Sous Chef Benefits:. Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books. ...
RPM Team is Hiring Now: EXECUTIVE Pastry CHEF!. Executive Pastry Chef experience. Ensure effective BOH training in collaboration with divisional trainers and chefs. Partner with designated chefs to purchase and order food product and supplies for the restaurant. ...
The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gend...
At RA Sushi, your hard work is more than just a job, it's a career opportunity.It's a building block to a successful future in the world of business and hospitality.We are always looking for individuals who have what it takes to grow with us and share in our success.Responsible for setting and clean...
The Banquet Sous Chef is responsible for supporting the Banquet Chef with oversight of the banquet cook/kitchen staff and responsible for production for the banquet kitchen. Adhere to all cleaning schedules and duties set up by the Executive Chef. ...
Alden Lincoln Park Rehabilitation and Health Care Center - .To prepare and serve food in accordance with current federal, state, and local standards, guidelines and regulations, and facility policies.Supervises food production and presentation.One (1) year dietary experience in a hospital, skilled n...
Oversee and supervise kitchen in all phases of food storage, production, purchasing, requisitioning and sanitation.Ensure that all areas of the kitchen are ready for projected daily business.Drive each shift to maximize production.Handle personnel questions as they occur.Be part of a team that wants...
Working chef manager who oversees the consistent preparation and delivery of quality food to ensure uniquely Mather Nextraordinary*** *dining experiences to residents, family members, guests, and staff. Responsible for kitchen operations which begin with but are not limited to being a working chef/l...
Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Executive Chefs to join our growing teams! WHY BUTLER! Competitive Salary! Health, Dental benefits, Vision and a 401k plan...
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. ...