Chef: Average Salary in Edison, NJ in 2024
Find out what the average Chef salary is in Edison, NJ
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Hotel Executive Chef- Dual property!
We are seeking an experienced Executive Chef who can run the teams at two hotels!. ...
Bridgewater Restaurant Team-Starting at $19/hour*
As a Chef-In-Training, you will have the opportunity to work in a team focused kitchen environment and learn everything from interacting with guests to create a positive experience to following recipes for each kitchen station. We are searching for Chefs-In-Training who demonstrate a roll-up-your-sl...
Junior Sales Representative - Central NJ Territory
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Chef In Training, Bridgewater Restaurant Team
HIRING FOR NEW RESTAURANT OPENING!**Up to $19 - $23/hr with tips****Depending on experience *Base wage before tips: $16 - 18 (+ $2-4/hour tips from a pool tips system)***Interested in a 4-day workweek schedule while still getting full-time hours? *This schedule is offered as an OPTIONAL BENEFIT for ...
Banquet Chef
The Banquet Chef is responsible for monitoring and ensuring that all systems and standard operating procedures are met for all areas that directly report to him/her. Banquet Kitchen personnel will also be under the Banquet Chef's supervision. Reports all member/guest complaints to the Chef and assis...
Sous Chef
Red Bank, NJ, USA Req #115 Tuesday, April 6, 2021 Springpoint is a nationally recognized senior living provider with a legacy of over 100 years serving the Mid-Atlantic region.It consists of Springpoint Senior Living and its eight full-service Continuing Care Retirement Communities and 19 affordable...
Chef
Chef or a talented sous chef whos ready to become a chef. Proven working experience as a head chef. ...
Chef
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. ...
Chef de Cuisine
The Chef de’ Cuisine will plan and manage service, food production, preparation, presentation and financial reporting within the Department of Campus Dining in conjunction with an executive chef. Princeton University invites applications for the position of Chef de Cuisine for the Department of Camp...
Sous Chef – High Volume
Assist the Executive Chef in creating and maintaining an exceptional culinary experience. ...
Chef
Menu Creation: Crafting menus that showcase the diverse and aromatic dishes of the Middle East.Recipe Development: Experimenting with traditional recipes and innovative techniques to create unique and memorable dishes that appeal to modern palates while respecting the authenticity of Middle Eastern ...
Sous Chef- HOT OPPORTUNITY!
If you are a Sous Chef looking to join an award-winning team, who enjoys living life and enjoys living an active lifestyle, this is the company for you! Apply Today for a Sous Chef for our location in Bridgewater, NJ. Don’t miss this fresh and exciting career opportunity as a Sous Chef in Bridgewate...
Food Service Teacher (Chef)
Build a brighter future for all children.As the Food Service Teacher of Primrose School of Bedminster, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning.Your dedication to quality will ensure we deliver on our mission of ...
Chef de Partie / Line Cook 3
We are looking for someone passionate about the culinary arts and creating great memories for our guests to join our Culinary team.If you are creative, motivated, and excited about great food, you are the perfect candidate for us! Coming in 3rd place for the best places to work in NJ we are a great ...
Sous-Chef
The ideal candidate should possess a minimum of 3-4 years of verifiable work experience as a professional chef or cook. The Sous-Chefs assigned to Six Flags Great Adventure have the responsibility of ensuring that their locations operate smoothly and profitably. ...
Assistant Sales Manager
Responsible for the development and performance of all sales activities in assigned district.Staffs and directs a sales team and provides leadership towards the achievement of maximum profitability and growth in line with company vision and values.Establishes plans and strategies to expand the custo...
Head Chef - New Opening - Nailsea
You might be a Sous Chef looking for your first step into becoming a Head Chef or an experienced Head Chef or Kitchen Manager looking for your next role. Head Chef - New Opening - Nailsea. Exciting opportunity for a Head Chef to join this new opening and become part of one of the most successful res...
Executive Chef
The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable F&B operations and high quality products and service levels. The Executive Chef is also responsible for controlling food and labor costs while maximi...
Junior Sales Representative - Northern NJ Territory
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Head Chef
As a Head Chef, you’ll make making sure everything in the kitchen runs smoothly during a busy service. ...
EXECUTIVE CHEF - FISD - Princeton, NJ
Position Title: EXECUTIVE CHEF - FISD - Princeton, NJ. ...
Floatiing Chef Manager
Position Title: Floating Chef Manager. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and ...
Chef
Menu Creation: Crafting menus that showcase the diverse and aromatic dishes of the Middle East.Recipe Development: Experimenting with traditional recipes and innovative techniques to create unique and memorable dishes that appeal to modern palates while respecting the authenticity of Middle Eastern ...
Sous Chef
As a Sous Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. Responsibility alongside the Head Chef for the kitchen operation, achieving the highest possible food and service standards through your team and for our guests . ...
Cook/Chef
Spring Creek Healthcare Center - .We take immense pride in what sets us apart - our exceptional leadership, a warm and friendly work environment, and a reputation that .Competitive wages based on experience .Generous paid time off (PTO) package.Medical, Dental and Vision insurance .Supplemental...