The Sous Chef plans, coordinates, directs, and supervises all food operations. Plans menus reflecting nutritional balance, variety, and dietary restrictions of diverse customers within budgetary guidelines with chef/team. Coordinates food ordering, receiving, and storage with Exec Chef/ Eatery team....
Soigné Hospitality Group was created by Chef Gavin Kaysen, chef and owner of Spoon and Stable, Demi, Bellecour. We pride ourselves in teaching our employees the tools it takes to become a chef and leader in this industry. ...
Chef – Catering – Private Aviation Atikis MN Aviation Catering is hiring a chef to work at our Twin Cities commissary located in Saint Anthony, two miles west of Rosedale. Our chefs do it all – ordering food and supplies, preparing meals, delivering to the private aviation hangers at the airports. ...
As a Chef you will produce exceptional food to wow our customers, youll work closely with the Head Chef and Sous Chef to ensure the highest level of standards are reached. Plus Tronc Schedule Full Time Experience Minimum 1 year of experience Location **Chef**. We are currently recruiting for a Chef ...
HOURLY CHEF (FULL TIME)Click Here to Apply OnlineJob Description Eurest We are hiring immediately for a full time HOURLY CHEF position. ...
Start a new career as a Chef at Summit Place, an Assisted Living Facility!. Passionate about delighting people with your culinary skills? Join our team as a Chef. We are seeking a talented Chef to be part of our culinary team. As a Chef, you will play a pivotal role in ensuring the highest quality f...
We are looking to add an experienced, skilled Full-Time Floating Chef to our healthcare team in the Minneapolis, MN area! As a Floating Chef, you will have the opportunity to help coordinate and prepare food for meal service in a variety of assigned locations. ...
Aramark is currently seeking an Executive Sous Chef to support U. ...
Chef – Catering – Private Aviation Atikis MN Aviation Catering is hiring a chef to work at our Twin Cities commissary located in Saint Anthony, two miles west of Rosedale. Our chefs do it all – ordering food and supplies, preparing meals, delivering to the private aviation hangers at the airports. ...
Ebenezer offers a robust compensation package with excellent benefits and wages ranging from $20.Wage determinations will be based on similar experience.Assisted Living team at Amira Choice Forest Lake Senior Living.This position is responsible for preparing and cooking meals as assigned using stand...
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table. Work with the executive chef to produce diversified ...
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
The Chef is a leadership position on Piada’s Career Path responsible for overseeing Team Members and ensuring each Guest is provided an authentic experience whether it’s their first time or their hundredth. The Chef is also responsible for the food, feel, and flow of the restaurant while learning to...
The Executive Chef reports to the General Manager and oversees an Executive Sous Chef, Sous Chefs, and a Pastry Chef plus the entire culinary and stewarding team. Certified Executive Chef (ACF) or Pro Chef (CIA) certification is preferred. We continue to lead the industry in the placement of executi...
Hey food fanatics! We are a booming gastronomic enterprise, actively scouting for a Sous Chef extraordinaire to spice up our dynamic team. We're not looking for just any chef. Proven track record as a rockstar Sous Chef. Are you ready to don your chefs hat and join us on this exhilarating jour...
At least 3 years in an Executive Chef or Executive Sous Chef role. Are you looking for a career with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We are looking for an experienced, creative, and career-minded Executive Sous Chef just sou...
This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. ...
Fantastic Culinary Opportunity! Sous Chef | Competitive Salary: $55-70k+ DOE | Join a Rapidly Growing Company in Minneapolis, MN. As our Sous Chef, you'll be the creative force behind our kitchen operations, ensuring every dish that leaves our kitchen is nothing short of exceptional. Apply Now - Sou...
Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.Here at Fogo, we complement our extraordinary service with extraordinary people...
JOB Description:</b></p> <p> </p> <p><b>Key Skills: Good knowledge on both Chef and Ansible (and deployments)</b></p> <p> </p> <p>Should have good hands on knowledge on DevOps with minimum of 5 years experience. Should have worked e...
Interlachen Country Club is seeking a Sous Chef. Join a healthy kitchen culture focused on mentorship and growth under the leadership of chefs from some of the top restaurants in the Twin Cities and beyond, including Restaurant Alma, Meritage, CoV, and The Ritz-Carlton. ...
A Wisconsin-based Hospitality Group seeks an accomplished Executive Chef to lead a Culinary Team to execute the highest level of Luxury Fine Dining in one of their operations in Wisconsin. The ideal candidate will possess experience as an Executive Chef in a Fine Dining Restaurant with a diverse men...
KM or Executive Sous Chef with a full-service, upscale concept. ...
Our team of Chef Instructors based in 16 different cities across the U. We are seeking experienced chef instructors to teach live, . This opportunity is available for chefs who are interested in teaching in one of CocuSocial's partner venues (restaurants, hotels, breweries, event spaces). CocuS...
Are you ready for your next career move? We are currently looking for an Executive Chef with an annual sales volume of $8 million-plus and experience in a scratch kitchen. Executive Chef Qualifications:. ...